Chef de Partie
2 weeks ago
**JOIN OUR TEAM**
Move to Whistler this Winter and work for one of BC’s most acclaimed restaurants for the past 26 years.
Bearfoot Bistro, Whistler’s premier fine-dining restaurant is growing its team. Be part of the action to deliver exceptional fine-dining value to guests in an award-winning dining room.
We offer year-round or seasonal employment, industry leading wages, extended health & dental benefits, RRSP / TFSA matching, staff meals, staff discounts at our restaurant & hotel in Whistler.
**Responsibilities**:
- Preparing and arranging food according to standards set by Executive Chef
- Monitoring food holding, fridge and freezer temperatures
- Keeping aware of daily functions in restaurant and catering
- Ensuring quality and standard of food
- Minimizing spoilage, waste and exercising portion control.
- Ensuring fridges, freezers and work area are left in a tidy and organized manner.
- Ensuring food is properly stored and wrapped
- Rotating stock report to Executive Chef and Pastry Chef
- Maintain effective communication within the kitchen management
- Ensure highest quality and standard of food
- Maintain a clean and organized work area and ensure proper food safe procedures are followed by all staff
- Show creative input
- Highly reliable and responsible
**Qualifications**:
- Minimum 2 year experience in a similar role
- Food safe level 1 certification
- Ability to lift 50 lb
- Ability to work 8 hour shift standing
**Perks and Benefits**:
- Food & Beverage, and Hotel discount
- Flexible schedule
- RRSP contributions
- Staff meals
- Fun and positive work environment
- Centrally located in the Whistler Village
Pay: Up to $27.00 per hour
**Benefits**:
- Company events
- Dental care
- Discounted or free food
- Employee assistance program
- Extended health care
- Paid time off
- Vision care
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Holidays
Ability to commute/relocate:
- Whistler, BC V8E 1H2: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 2 years (required)
**Location**:
- Whistler, BC V8E 1H2 (required)
Work Location: In person
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