Line Cook/prep Cook
4 months ago
HIRING
Welcome to Indian Sweet Master Waterloo
Since 2011, we have been serving delicious high quality Indian food and sweets to a high number of businesses & residents of GTA in an effective and courteous manner.
We are passionate in delivering authentic Indian Cuisine with true flavors of India. We are excited and happy to announce that we are ready to serve the diverse community of K-W-C with the authentic flavors of India.
We are looking for an experienced chef with a oven based Tandoor expertise
(I.e
- good knowledge of Tikkas, Naans, and Indian curries etc).
Responsibility / Tasks
- Maintain records of food costs, consumption, sales, and inventory
Train staff in preparation, cooking and handling of food.
Supervise kitchen staff and helpers, recruit and hire staff.
Demonstrate new cooking techniques and new equipment to the cooking staff.
Organize and manage buffets and Plan menus and ensure food meets quality standards.
Must be able to prepare doughs, breads and meats in the Tandoor Oven.
Ensure great presentation before foods are served.
Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Cook and season assigned food items such as soups, sauces, meats, fish, poultry, and vegetables
While on duty keep the cooking area clean to make sure that the health and food safety standards are met.
Hold yourself in a fast-paced, high-stress, team-based environment.
Experience Needed:
2 years or more on handling Indian cuisine and cooking.
2 years of actual restaurant experience.
- Must be flexible and available to different Schedule shifts for full time,part time and weekend shifts. AvailableSchedule:
(8-hour shift / 12-hour shift,Day Shift, Evening shift and weekends too.)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (must required)
Ability to commute/relocate to the serving location that is Waterloo before starting work (required) near to University of Waterloo (University plaza).
A place where your skills will be valued with Competitive pay plus bonus pays based on performance
Pay: $15.50-$21.13 per hour
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Flexible language requirement:
- French not required
Schedule:
- Monday to Friday
- Overtime
- Weekends as needed
Ability to commute/relocate:
- Waterloo, ON N2J 3W3: reliably commute or plan to relocate before starting work (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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