Expeditors - Spaccio (Cafe Restaurant)
5 days ago
**Location**:Spaccio (Café Restaurant)
- **Position**:Expeditors
Spaccio is Terroni and Sud Forno’s open concept central kitchen, storefront and fully licensed café restaurant with two-floors of dining space and patio. Customers can eat and drink while overlooking the kitchen as our chefs and cooks are busy making breads, pastries, pastas and other goods for our locations and for purchase at the storefront.
We are currently looking for Expeditors for our café restaurant.
- **Hourly Wage**: Competitive wages + staff meal
**Responsibilities**:
- Ensure the efficient flow of orders
- Ensure orders are being prepared with the correct priority
- Assist in the final preparation of dishes
- Check dishes before delivery for accuracy, presentation and temperature
- Deliver orders to maintain fast service
- Inspect the premises according to quality and sanitation standards and assist in cleaning
- Transfer important information between the kitchen and the wait staff (e.g. when a customer has a particular request)
- Handle complaints from clients to preserve the restaurant’s reputation
- Support other tasks as needed
**Requirements**:
- Proven experience as food expeditor or other restaurant position
- Understanding of health and safety rules in a restaurant
- Dexterity in using kitchen equipment or utensils and carry heavy trays
- Well-organized and ability to lead and direct people
- Excellent communication and negotiation skills
- Outstanding coordination and multi-tasking abilities
- A customer-oriented approach
- High school diploma; Higher degree in hospitality or relevant field will be appreciated
Please reply with your resume or cover note describing your interest and experience for the job and be sure to include your contact information.
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