Line Cook
2 months ago
Job Title: Line Cook
Location: Land Studio and Cafe, Chilliwack
About Us:
LAND is a vibrant cafe and yoga studio on the Chilliwack River. LAND is known for healthy-ish, bright, travel inspired plant forward food that is unapologetically tasty. If you love making delicious vegetarian food and want to be part of a team that loves to provide an exceptional customer experience every time then this is the role for you You'll be responsible for the day to day running of a kitchen, serving breakfast and brunch in the cafe, as well as preparing items ready to grab for our customers who are on the go.
Position Overview:
We are looking for a skilled Line Cook to be a part of our kitchen team as we take our food program to the next level. The ideal person will have a passion for creating delicious and visually appealing plant forward dishes, a positive presence and attitude in the kitchen, and a great work ethic.
**Responsibilities**:
- Prepare ingredients for cooking, including washing, chopping, and measuring
- Assist in the cooking and assembly of menu items according to recipes and guidelines
- Operate kitchen equipment safely and efficiently
- Maintain cleanliness and organization of the kitchen and food preparation areas
- Monitor food levels and replenish ingredients as needed to ensure smooth kitchen operations
- Collaborate with other kitchen staff to ensure timely and accurate preparation of orders
- Follow all food safety and sanitation procedures to ensure compliance with health regulations
- Assist in the development of new menu items and specials as needed
- Take direction from the Head Chef and work cooperatively with the kitchen team to achieve culinary excellence
Qualifications:
- Minimum of 1 years of experience in a kitchen. Experience in a vegetarian or plant-based restaurant environment is a bonus.
- Strong passion for vegetarian cuisine and a willingness to learn and adapt to new recipes
- Knowledge of basic cooking techniques and food preparation methods
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Excellent teamwork and communication skills
- Ability to follow recipes accurately and consistently
- Understanding of food safety and sanitation principles
- Flexibility to work evenings, weekends, and holidays as needed.
**Benefits**:
- $18.00 - $20.00 per hour depending on experience
- Tip-share is 50/50 between front and back of house
- No nights We are open 8-4pm. **We do the odd event that is in the evening
- Free monthly Yoga Pass
- Daily meal for full time employees + daily drink
- Employee discounts on meals and merchandise.
- Opportunities for advancement within a growing company.
- A supportive and collaborative work environment set in a stunning location
**Job Types**: Full-time, Part-time
Pay: $18.00-$20.00 per hour
Expected hours: 16 - 20 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- On-site parking
- Store discount
- Wellness program
Flexible language requirement:
- French not required
Schedule:
- Every Weekend
Ability to commute/relocate:
- Chilliwack, BC V2R 6H6: reliably commute or plan to relocate before starting work (preferred)
**Education**:
- Secondary School (preferred)
**Experience**:
- Kitchen: 2 years (required)
**Language**:
- English (preferred)
Licence/Certification:
- Driving Licence (required)
**Location**:
- Chilliwack, BC V2R 6H6 (preferred)
Work Location: In person
Application deadline: 2024-05-01
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