Baker

3 months ago


Saskatoon, Canada Nutana Bakery Full time

**About us**

Family owned and operated since 1951..

**Duties**:

- Be able to start at 4am
- Prepare and bake a variety of bakery items, such as donuts, treats, bread, pastries, cakes, and cookies.
- To prepare, bake and finish bakery products as required, including mixing of doughs, batters, and processing the product to the point of sale.
- Follow recipes and ensure that all products are made to the highest quality standards
- Decorate cakes and pastries according to customer requests
- Package finished products for display or sale
- Maintain a clean and organized work area
- Adhere to food safety and sanitation guidelines
- Collaborate with other staff to ensure efficient operation

**Requirements**:

- Previous experience in the food industry, preferably as a baker
- Knowledge of food safety practices and procedures
- Strong skills in food preparation, handling, and baking techniques
- Ability to work in a fast-paced environment and meet production deadlines
- Creativity and attention to detail for cake decorating
- Excellent teamwork and communication skills
- Ability to stand for long periods of time and lift heavy objects as needed
- Must be able to work mornings beginning at 4am as well as weekends.

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

Pay: $18.00-$20.00 per hour

Expected hours: 35 - 40 per week

Additional pay:

- Tips

**Benefits**:

- Discounted or free food

Flexible language requirement:

- French not required

Schedule:

- Morning shift

Application question(s):

- Are you available to begin working at 4:00am?

**Experience**:

- Baking: 2 years (required)

**Language**:

- English (required)

Work Location: In person


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