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Concession Lead
4 months ago
**Taves Family Farms**
**Job Title**:
Concession Lead
**Main Purpose/Role of the Position**:
Oversee the smooth & efficient running of our concession space including staffing, inventory & menu creation. Maintain high standards of food safety at all times.
**Reports to**:
- Tourism Managers
- Owners
**Direct Reports**:
- Concession team members
**Duties & Responsibilities**:
- Learn and know how to use all the concession equipment including proper operating and cleaning procedures
- Organize an efficient production flow to the concession given the various needs of the space
- Oversee the daily running of the concession including staff supervision & training as well as proper sanitization of the space
- Train all concession staff on proper use and care for machines, menu items & food safety practices
- Oversee inventory of all concession supplies, placing weekly orders to suppliers as needed. Ensure there is always enough stock for the farm operations
- Menu creation & development of new possible menu items based on the equipment available
- Ensure daily checklists are completed correctly
- Assist with the final season clean of the concession, oversee the packing up and storage of all equipment for the off season
**Required Qualifications**:
- Food Safe Level 1 or better
- Experience overseeing a work team
- Able to handle stressful situations in a calm manner and able to give and receive feedback in a calm and constructive manner
- Able to lift 50lbs, climb ladders safely & comfortably and able to stand for extended periods of time
**Preferred Qualifications**:
- Occupational or standard first aid
**Working Conditions**:
Training will begin in early August
**Job Types**: Part-time, Seasonal
Contract length: 2 months
Pay: From $18.00 per hour
Schedule:
- Day shift
- Every Weekend
- Monday to Friday
**Experience**:
- Supervising: 1 year (preferred)
Work Location: In person
Expected start date: 2024-08-22