Restaurant Manager

'''Duties''' - Oversee daily operations of the restaurant, ensuring smooth and efficient service - Supervise restaurant and Staff - Monitor food preparation and presentation to ensure high quality and consistency - Handle customer inquiries, complaints, and feedback in a professional and timely manner - Collaborate with the kitchen staff to develop a healthy...

Camrose Resort Casino seeks a highly motivated and **experienced Restaurant Supervisor**to join our team. As the Restaurant Supervisor/Server, you will oversee all aspects of the operations of Rosie's Kitchen (open for complimentary breakfast buffet offering to all in-house hotel guests 6:30 am daily to 9:30 am Monday to Friday, Saturday and Sunday 10:30 am,...

**Join the Burger King Team!** Are you ready to lead a team in a high-energy, fast-paced environment where every day brings a new challenge? At Burger King, we’re not just flipping burgers; we’re serving up smiles, sparking conversations, and creating unforgettable experiences. We’re on the hunt for a vibrant and enthusiastic Supervisor who’s...

Mission is eager to find the newest member of their dynamic team. The Floor Manager position has huge growth potential and will challenge your leadership values and commitment to service excellence. More than anything we want to find that special someone who drives positivity promotes quality and consistency and enjoys long walks on the beach You love to -...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train staff in preparation, cooking and...

Mission is eager to find the newest member of their dynamic team. The Floor Manager position has huge growth potential and will challenge your leadership values and commitment to service excellence. More than anything we want to find that special someone who drives positivity promotes quality and consistency and enjoys long walks on the beach You love to -...

Education: College/CEGEP - Experience: 2 years to less than 3 years - **Tasks**: - Evaluate daily operations - Monitor staff performance - Plan and organize daily operations - Recruit staff - Set staff work schedules - Train staff - Address customers' complaints or concerns - Provide customer service - ** Supervision**: - 5-10 people - ** Security and...

Make A Difference, Have Fun and Be Your Best Self Join Alberta’s only Certified Great Place to Work Quick Service Restaurants Operator. **Hi-Flyer Food Canada, Inc is proudly recognized as one of the 2021 Best Workplaces in Canada list.** - 2021 Best Workplaces In Canada - 1000+ Employees - 2021 Best Workplaces For Women - 2021 Best Workplaces In Retail...

YOUR DUTIES: - Delivering extraordinary guest experience - Directing restaurant operations - ensuring everything runs efficiently and effectively - Training and mentoring your Associates to be guest-focused - Motivating peak team performance - Ensure operational and brand compliance are met on all barBurrito standards and policies - Work to attain and...

YOUR DUTIES: - Delivering extraordinary guest experience - Directing restaurant operations - ensuring everything runs efficiently and effectively - Training and mentoring your Associates to be guest-focused - Motivating peak team performance - Ensure operational and brand compliance are met on all barBurrito standards and policies - Work to attain and...

We are searching for a Night Manager to add to our team. Responsibilities: oversee operations in all areas of our full-service hotel (restaurant, dining room, banquets, bar, brewery, lounge and hotel rooms). Requirements: great people skills, multi-tasking and organizational capabilities, must be able to work weekdays and weekends from 5pm to midnight or...

The JobAs a Shift Manager, you will inspire a team, instill a sense of pride, and create a culture that helps deliver the world's best Quick Service Restaurant experience. Your responsibilities will include maintaining a safe, secure, and sanitary environment for your guests, your team, and yourself. You will also manage and lead a team of Managers and Crew...

**Additional Skills**: - Address customers' complaints or concerns - Train staff in job duties, sanitation and safety procedures - Establish methods to meet work schedules **Work Setting**: - Food service establishment **Workers Supervised**: - Food service counter attendants and food preparers **Specific Skills**: - Supervise and co-ordinate...

**Work site environment**: - Hot **Work setting**: - Food service establishment **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate and order ingredients and supplies - Ensure food service and quality...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Tasks**: - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Train staff in preparation, cooking and...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Tasks**: - Co-ordinate special events - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years - **Tasks**: - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens...

**Tasks**: - Prepare and cook complete meals or individual dishes and foods - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Manage kitchen operations **Work conditions and physical capabilities**: - Fast-paced environment - Standing for extended periods - Work under pressure

**Host**: Busperons play the important role of being the first impression of the restaurant to our Guests. Smiling, and with an upbeat attitude, they ensure that our guests are seated based on their needs and the situation. They are responsible for acknowledging and thanking each and every Guest for their visit in a professional, sincere and friendly manner...

**Part-Time Crew Member We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through...