Restaurant Supervisor

Job DescriptionWe are seeking an experienced Food Service Supervisor to oversee the daily operations of our restaurant. The successful candidate will be responsible for ensuring that food and service meet quality control standards, managing inventory, and supervising staff.Key Responsibilities:Establish effective work schedules to ensure seamless day-to-day...

**R**estaurant/Pub Supervisor **Duties**: - Serve customer tables with good service skills. - Assist the manager to manage and execute all aspects of the front of house, training, performance management, recognition and development. - Help employees to build strong teamwork and maintain an accurate plan of staffing needs. - Maintain a positive attitude...

Your company, your values, your career! Coast Hotels is a dynamic and growing brand. Our culture is rooted in our values, leadership accountability, and the growth and development of our Ambassadors. Restaurant Supervisor The Restaurant Supervisor will support the service team in creating a positive, energized and contemporary setting. This position will...

Do you enjoy working in a friendly family-like environment? How about working collaboratively with other managers and training team members? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada,...

Job Overview Duties - Manage all aspects of the restaurant, including customer service, food preparation, and staff supervision - Ensure compliance with food safety regulations and maintain high standards of cleanliness - Oversee inventory management, ordering supplies, and controlling costs - Train and mentor staff members to deliver excellent service and...

Your company, your values, your career! Coast Hotels is a dynamic and growing brand. Our culture is rooted in our values, leadership accountability, and the growth and development of our Ambassadors. The Restaurant Supervisor will support the service team in creating a positive, energized and contemporary setting. This position will be responsible for...

Restaurant Manager **Duties**: - Oversee daily operations of the restaurant, including staff management, customer service, and inventory control. - Ensure high-quality food and beverage service to customers by supervising the kitchen and bar staff. - Develop and implement strategies to increase sales and profitability. - Monitor and maintain the...

Restaurant Supervisor RoleWe are seeking a skilled Restaurant Supervisor to oversee daily restaurant operations and ensure exceptional customer service at beBee Professionals in Nanaimo, Canada.Key Responsibilities:Supervise and motivate restaurant staff to deliver high-quality service and maintain a welcoming atmosphere.Collaborate with management to...

Looking for experienced supervisor and server. Must be available for afternoon, evening and weekend shifts. Must have at least 4 years server experience at restaurants in BC Canada. Bartending experience is required. Supervisor experience at restaurant is required. **Job Types**: Full-time, Part-time, Permanent Pay: $16.75-$17.50 per...

Looking for experienced supervisor and server. Must be available for afternoon, evening and weekend shifts. Must have at least 4 years server experience at restaurants in BC Canada. Bartending experience is required. Supervisor experience at restaurant is required. **Job Types**: Full-time, Part-time, Permanent **Salary**: $16.75-$17.50 per...

**Restaurant Staff** **Dairy Queen **is seeking a full-time Restaurant Staff to join our team in Nanaimo, BC. **Responsibilities**: - Assist with daily food and beverage service, including cleaning, stocking, opening and closing the restaurant. - Prepare food and beverages for service (e.g. cutting vegetables, preparing sauces, etc.) - Resolve guest...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 7 months to less than 1 year - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 7 months to less than 1 year - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work site environment**: - Odours - Wet/damp - Hot - Outdoors - Quiet **Work setting**: - Restaurant - Urban area **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train...

Education: - Expérience: **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 hours per week - Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work site environment**: - Odours - Wet/damp - Hot - Outdoors - Quiet **Work setting**: - Restaurant - Urban area **Tasks**: - Establish methods to meet work...

Education: Bachelor's degree - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate and order ingredients and supplies - Ensure food service and quality...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentOdoursWet/dampHotOutdoorsQuietWork settingRestaurantUrban areaTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and...

Work Term: PermanentWork Language: EnglishHours: 35 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork site environmentOdoursWet/dampHotOutdoorsQuietWork settingRestaurantUrban areaTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion...

**Overview** **Duties**: - Oversee daily operations during assigned shifts - Ensure excellent customer service and satisfaction - Manage cash handling procedures and ensure accuracy - Supervise and train staff on company policies and procedures - Conduct interviews and assist with hiring new team members - Monitor inventory levels and place orders as...