Restaurant Assistant Manager
3 weeks ago
Education:
- Expérience:
- **Education**:
- College/CEGEP
- ** Tasks**:
- Monitor staff performance
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Address customers' complaints or concerns
- Plan budgets and monitor revenues and expenses
- Plan, organize, direct, control and evaluate daily operations
- ** Work conditions and physical capabilities**:
- Fast-paced environment
- Repetitive tasks
- ** Experience**:
- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 32 hours per week
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assistant manager, restaurant
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