Executive Chef

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Other trades certificate or diploma - Experience: 5 years or more - Baking and pastry arts/baker/pastry chef - Culinary science **Work site environment**: - Wet/damp - Noisy - Odours - Hot - Cold/refrigerated - Non-smoking **Work setting**: - Central food commissary -...

**About us** We are professional and agile. Our work environment includes: - Modern office setting - Food provided **Responsibilities**: - Oversee all aspects of food preparation and service in the kitchen - Create and develop innovative menus that meet the needs and preferences of customers - Ensure high-quality food presentation and taste - Supervise...

Position Summary The Executive Chef reports to and works with the Regional VP, BC Metro, to achieve department and property goals. This management role will oversee the day-to-day operations of the Culinary Department. Primary responsibilities include maintaining product and service quality in alignment with brand standards, ensuring the kitchen operates...

The Executive Table Group (ETG) is a renowned food and beverage group in Vancouver, BC, known for its exceptional dining experiences, premium hospitality services, and exquisite culinary offerings. Our mission is to deliver unparalleled food and beverage experiences that leave our guests amazed, and our team members proud to be part of a fun, innovative, and...

**Functions include**: - cooking orders to chefs specifications - cleaning the kitchen at night in a timely fashion & following closing procedures - supporting prep and deep cleaning during downtime - washing dishes and keeping the dish area clean and organized (this is all of our responsibility) **What Mylora offers**: - a free meal (one per day you...

We are looking for an ambitious station chef to join our kitchen team! As a station chef, your main responsibility will be to amaze our guests with outstanding cooking following chef’s recipes and directions. Your work will be extremely important for guest satisfaction and building guest loyalty. Station chef duties and responsibilities include but are...

Discover. Savor. Connect. Welcome to the chef's table. Cozymeal is the leading global marketplace featuring the best culinary experiences and products, including top-rated cooking classes, private chef experiences, culinary tours, chef-curated cookware, free recipes with step-by-step videos, city guides and much more! Consumers and companies alike use...

**Job Summary**: - The Head Chef (HC) is responsible for all kitchen operations at their specific location. He or she has the autonomy to make decisions that will positively impact the business in areas of guest satisfaction and food quality and is responsible for ensuring the profitability and cleanliness of the kitchen. Further the Head Chef is...

Global Gourmet Foods is a division of Premium Brands Holdings Corporation (TSX: PBH) which owns a broad range of leading specialty food manufacturing and differentiated food distribution businesses with operations. We are seeking dynamic individuals that can work as part of the Culinary Team working under the Corporate Chef. **Duties and...

**About Us**: We are a new entrant in the food and beverage industry with a focus on plant-based food products that are tasty, sustainable and convenient. Our core team has over 100 combined years of culinary, marketing, engineering, and food science expertise in creating and developing novel and innovative products. **About the Position**: The R&D Chef...

Job Responsibilities: - Work under the supervision of the Head Pastry Chef. - Assist in morning bake-off and filling of pastry case, production rest of day (6:30am-3:00pm Tues-Sat). - Work independently to prepare and execute a variety of recipes for cakes, pastries, laminated doughs, breads, tarts, and confections. - Must be able to execute recipes...

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. With the opportunity to help lead the culinary operations in the restaurant, including developing leaders and team members, learning to maintain a positive and upbeat atmosphere, and managing...

**Executive Hotel Vancouver Airport **is looking for a Banquet Chef de Partie, who is looking for a stable position that ensures work-life balance! Our growing restaurant group offers extended health and medical benefits, gratuities, and opportunity to grow right along with us! **Job Types**: Full-time, Part-time, Permanent **Salary**: From $50,000.00 per...

**Position Summary** River Rock Casino Resort is currently recruiting for **Chef de Partie (CDP) **to join our Culinary team. You will be responsible for the execution of menu item production, maintaining all company standards and through adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment...

Position Summary River Rock Casino Resort is on the lookout for an energetic and passionate Demi Chef De Partie to join our team! Under the supervision of the Sous Chef, this position is responsible for the production and execution of Chinese menu item production, while maintaining all company standards, adhering to all safety and hygiene policies and...

Company DescriptionFairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit. Since 1907, Fairmont has created magnificent, meaningful and...

Company DescriptionFairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit. Since 1907, Fairmont has created magnificent, meaningful and...

Company DescriptionFairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit. Since 1907, Fairmont has created magnificent, meaningful and...

Position Summary River Rock Casino Resort is currently recruiting for Chef de Partie (CDP) to join our Culinary team. You will be responsible for the execution of menu item production, maintaining all company standards and through adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for...

Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As...