Line Cook
5 months ago
**Company description**
Shay is a modern take on middle eastern cuisine.
**Job description**
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
**Job Types**: Full-time, Part-time, Permanent
**Salary**: $22.00-$25.00 per hour
**Benefits**:
- Discounted or free food
Schedule:
- 10 hour shift
- 8 hour shift
- Evening shift
- Morning shift
- Weekends only
Supplemental pay types:
- Overtime pay
- Tips
**Experience**:
- line cook: 3 years (preferred)
Work Location: In person
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