Chef's Assistant
5 months ago
**Introduction**:
As one of the leaders in the development and implementation of asset management software, Deighton offers an exciting combination of challenging opportunities and career diversity; where customer satisfaction is a fundamental value and where you can realize your personal and professional goals. Explore Deighton's opportunities, whether you're a student, recent graduate, experienced professional, or someone looking for new career growth in a dynamic industry.
**Company**:
Deighton Associates Ltd. (Deighton) has established itself as one of the world leaders in providing asset management systems and asset management expertise at the strategic, tactical, and operational levels for agencies around the world. Recognized as the premier software product for infrastructure asset management, dTIMS® is used to manage large infrastructure networks in Africa, Asia, Australia, Canada, Europe, New Zealand, and the United States. These infrastructure networks include hundreds of thousands of miles of pavements, thousands of bridges, and millions of wastewater, storm water, and fresh water distribution pipe assets.
**Position Overview**:
We are seeking a chef’s assistant to join our team in a unique, corporate environment. You’ll perform routine kitchen tasks such as setting up workstations and ingredients.
- Assisting in the preparation of cooking and cleaning for daily company lunches, company events; such as but not limited to, corporate outings, etc.
- Label, stock and rotate all ingredients on shelves so they can be organized and easily accessible
- Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
- Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
- Replenishing snacks, maintain smoothie bar and help prepare and execute lunch service (attending to drinks, stock kitchen, receive orders, etc)
- Basic cooking knowledge and knife skills
- Assisting the chef in preparing food and attending to any culinary tasks that arise
- Being mindful of staff allergies, food restrictions and dietary restrictions
- Complies with special food handling requirements for certain dishes such as vegan, vegetarian or gluten-free
- Perform other kitchen duties as assigned
**Skill Requirements**:
- Highschool diploma or equivalent; training from a culinary school is an asset
- Knowledge of food, health and safety regulations
- Manual dexterity to operate cooking utensils, tools and equipment
- Strong teamwork and communication skills
- Demonstrates excellent organizational, time management and multi-tasking skills
- Must be able to lift up to 50lbs
- Enthusiastic, creative and outgoing in a professional manner
Deighton Associates Ltd. is proud to be an Equal Employment Opportunity. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.
**Location**: Whitby, Ontario (Onsite 4 days a week)
**Days**:Monday-Thursday
**Hours**:9am-3pm
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