Cook - Lead Line /chef de Partie

Gare de L’Est Brasserie is currently looking for a Chef de Partie (experienced line cook) to join our back of house team! We are an authentic, modern French brasserie, driven by the Parisian dining experience in Toronto’s east end, and direct neighbors to Crow’s Theatre. We are open seven days a week, with nightly dinner and weekend brunch service. We...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentOdoursHotCold/refrigeratedWork settingRestaurantRanks of chefsChef de partieTasksPrepare and cook complete meals and specialty foods for events such as...

Maeven Chef is an in-home personal chef service offering weekly meal prep and dinner parties. Maeven Chef has achieved rapid success over the past year with many exciting opportunities. Our weekly meal prep services now have a waiting list, and we are ready to expand. **About the job** Maeven Chef is looking for a Lead Personal Chef; someone who is a...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - or equivalent experience **Work setting**: - Urban area - Hotel, motel, resort **Ranks of chefs**: - Chef de partie **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to...

Work Term: PermanentWork Language: EnglishHours: 30 to 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork site environmentOdoursHotCold/refrigeratedWork settingRestaurantRanks of chefsChef de partieTasksPrepare and cook complete meals and specialty foods for events such as banquetsPrepare and...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 40 hours per weekEducation: Expérience: EducationOther trades certificate or diploma or equivalent experienceWork site environmentNoisyHotWork settingRestaurantVarious locationsRanks of chefsChef de partieTasksMaintain records of food costs, consumption, sales and...

We are seeking a Chef De Partie for Enigma Yorkville, 23 St. Thomas Street, Toronto, Ontario. The position is a permanent role. Excellent written and spoken English is essential for the position. JOB DESCRIPTION – Chef de Partie As a Chef de Partie in our restaurant, you will play a key role in our culinary team, ensuring the smooth operation of the...

We're a fine dining restaurant opening up in the Rosedale / Summerhill area. We're a passionate team looking to employ hardworking and dedicated servers our team. We're independently owned, and looking to bring that personal touch of passion to every last aspect of our food and service. We're looking for Chef de Partie to join our passionate team, someone...

We are seeking a Chef De Partie for Enigma Yorkville, 23 St. Thomas Street, Toronto, Ontario. The position is a permanent role. Excellent written and spoken English is essential for the position. JOB DESCRIPTION – Chef de PartieAs a Chef de Partie in our restaurant, you will play a key role in our culinary team, ensuring the smooth operation of the kitchen...

Education: Expérience: EducationOther trades certificate or diploma or equivalent experienceRanks of chefsChef de partieTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare...

We are seeking a Chef De Partie for Enigma Yorkville, 23 St. Thomas Street, Toronto, Ontario. The position is a permanent role. Excellent written and spoken English is essential for the position. JOB DESCRIPTION – Chef de PartieAs a Chef de Partie in our restaurant, you will play a key role in our culinary team, ensuring the smooth operation of the kitchen...

We are seeking a Chef De Partie for Enigma Yorkville, 23 St. Thomas Street, Toronto, Ontario. The position is a permanent role. Excellent written and spoken English is essential for the position. JOB DESCRIPTION – Chef de PartieAs a Chef de Partie in our restaurant, you will play a key role in our culinary team, ensuring the smooth operation of the kitchen...

Education: Expérience: EducationSecondary (high) school graduation certificateRanks of chefsChef de partieTasksCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other kitchen staffRequisition food and kitchen...

Work Term: PermanentWork Language: EnglishHours: 30 to 40 hours per weekEducation: Other trades certificate or diplomaExperience: 2 years to less than 3 years or equivalent experienceWork site environmentNoisyHotWork settingRestaurantVarious locationsRanks of chefsChef de partieTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate...

Education: Expérience: EducationSecondary (high) school graduation certificateWork site environmentWet/dampHotCold/refrigeratedNon-smokingWork settingRestaurantRanks of chefsChef de partieTasksInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook meals or specialty foodsRequisition...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 44 hours per weekEducation: Expérience: EducationOther trades certificate or diploma or equivalent experienceWork settingRestaurantRanks of chefsChef de partieTasksDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in...

Restaurant La Banane is growing and we are looking for new members to join our Back of House teamOur Chef de Partie position operates on a 4 day work week We also offer full health benefits, vacation time and flexible scheduling.La Banane is a tight knit group of Chefs, Sommeliers, Servers and Bartenders who take immense pride in our work, and are constantly...

A Station Chef/Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing?A Station Chef/Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

Education: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsRanks of chefsChef de partieTasksCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other kitchen staffRequisition food...

Education: Other trades certificate or diplomaExperience: 3 years to less than 5 years or equivalent experienceRanks of chefsChef de partieTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in preparation, cooking, garnishing and...