
Butcher
1 week ago
**Job Overview**
**Responsibilities**:
- Perform meat cutting and preparation tasks
- Package and label meat products for display and sale
- Ensure cleanliness and sanitation of the cutting area
- Provide exceptional customer service by assisting with inquiries and orders
- Adhere to food safety standards and regulations
- Collaborate with kitchen staff to meet production needs
**Qualifications**:
- Proven experience as a Butcher or similar role in the food industry
- Strong knowledge of meat cutting techniques
- Ability to handle various cuts of meat efficiently
- Familiarity with food safety protocols
- Excellent customer service skills
- Willingness to work in a fast-paced environment
- Certification in food handling is a plus
note: There is no bus route, so must have transportation to work.
**Job Type**: Part-time
Pay: From $19.00 per hour
Expected hours: No less than 20 per week
**Experience**:
- Meat cutting: 1 year (required)
- Food safety: 1 year (required)
- Butchery: 1 year (required)
Work Location: In person
Application deadline: 2024-09-07
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