Front of House Server
1 month ago
**Job Summary**
**Duties**
- Greet and seat guests in a friendly and professional manner.
- Present menus, take orders, and provide detailed information about food and beverage options.
- Ensure timely delivery of food and drinks to tables while maintaining accuracy.
- Handle cash transactions and process payments efficiently.
- Assist with food preparation as needed, ensuring adherence to food safety standards.
- Maintain cleanliness of the dining area, including tables, chairs, and service stations.
- Collaborate with kitchen staff to ensure smooth service flow and address any guest concerns promptly.
- Uphold restaurant policies and procedures to enhance guest satisfaction.
**Skills**
- Strong knowledge of food handling practices and safety regulations.
- Experience in cashiering and cash handling within a restaurant or food service environment.
- Excellent guest services skills with a focus on hospitality and creating positive experiences.
- Ability to multitask effectively in a fast-paced environment while maintaining attention to detail.
- Proficient math skills for accurate order processing and payment handling.
- Strong communication skills to interact with guests and team members effectively.
- A passion for the restaurant industry and commitment to providing high-quality service.
Join us in delivering exceptional dining experiences while growing your career in the hospitality industry
**Job Types**: Part-time, Permanent
Pay: From $16.00 per hour
Expected hours: 30 - 35 per week
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Every Weekend
- Holidays
- Monday to Friday
**Experience**:
- Restaurant experience: 1 year (required)
Work Location: In person
Expected start date: 2024-10-20
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