
Line Cook
3 weeks ago
12Tables is a local fine dining Italian/European restaurant looking for new energetic team members. We are looking for a person with previous Italian or European cuisine experience and must have experience in pastas. Being a team player is very important to us as we are a small refined team of chefs who love our craft. We also encourage those who have a creative cooking mindset as we are constantly evolving and elevating our plates, with daily specials and a rotating seasonal menu.
**Responsibilities**:
- Preparing and producing proteins, seafood, sauces, pastas etc.
- Preparing, grilling, frying, baking, sauteing as required
- Seasoning and cooking food according to recipes and house standards
- Weighing, measuring and mixing ingredients according to recipe standards
- Keeping your station organized and clean as well as general tidiness of the kitchen area
We offer competitive wages based on experience as well as pay increases based on improved performance and team work.
**Job Types**: Part-time, Permanent
**Salary**: $19.00-$23.00 per hour
**Benefits**:
- Discounted or free food
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Evening shift
- Weekends as needed
Supplemental pay types:
- Tips
**Experience**:
- Kitchen: 2 years (required)
Work Location: In person
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