Bartender/supervisor

7 months ago


Toronto, Canada Union Social Eatery Full time

The Union Social Eatery is a premium casual eatery known for its well crafted menus and cocktails, an extensive beer and wine selection and the kind of place where comfort rules, and your table is your own little escape. It’s a place where you can be yourself, relax, laugh with friends and enjoy great food. And above all, it’s a place where we care about taking care of others.

Are you looking for a place to work with flexible schedules, great discounts, great people and plenty of opportunities to learn and grow? If so, we want to hear from you

We are currently hiring for a Bartender/Supervisor. The Bartender/Supervisor will work primarily as a bartender with additional responsibilities including opening and/or closing the restaurant, and will also be working in close collaborator with the General Manager and Assistant Manager.

Key responsibilities include:

- Demonstrating a dedication to service and hospitality -ensuring each and every guest leaves with a 5-Star experience.
- Ensure all opening and closing duties are completed as per company standards
- Proper close-down of the restaurant, as per company procedures.
- Knowledge of our food & beverage menus and can romance it in a way that exudes passion for our offerings.
- Demonstrates the willingness and ability to go above and beyond for any guest
- Demonstrates teamwork and communicates positively and professionally to all team members to ensure that guest needs are being met at all times
- Setup, takedown and ongoing cleanliness of the Bar area
- Demonstrates and adheres to proper steps in responsible service of alcohol

We’re looking for energetic, team-oriented applicants who take pride in providing an outstanding experience.

**Experience**:

- Bartender: Minimum 1 year. Ideally in similar casual-dining environment.
- Supervising. Minimum 1 year as supervisor/key holder.

Licence/Certification:

- Smart Serve

**Location - 4899 Yonge Street (Yonge & Sheppard)**

**Job Types**: Full-time, Part-time, Casual

**Salary**: $16.55-$20.00 per hour

Expected hours: 20 - 35 per week

**Benefits**:

- Discounted or free food

Flexible Language Requirement:

- French not required

Supplemental pay types:

- Tips

**Experience**:

- Licensed, Sit-Down Casual Dining: 1 year (required)

Licence/Certification:

- Smart Serve (preferred)

Work Location: In person



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