Chef - Food Truck

5 months ago


Etobicoke, Canada DMC Full time

We are a Catering Company that feeds film production crews in and around the GTA, breakfast and lunch...on location where they are filming. We work from our food trucks on site, that are fully equipped and set up lunch buffets as required. Being able to drive a food truck is not required as the trucks are moved by production crew.

**Responsibilities**:

- Supervise and coordinate kitchen activities on site on the food truck
- Plan and direct food preparation and culinary activities
- Ensure compliance with food safety and sanitation regulations
- Work as a team to ensure quality of food and timely preparation and execution
- Maintain a clean and organized food truck kitchen environment

Qualifications:

- Proven experience as a Chef or in a similar role in the hospitality or food industry
- Knowledge of food safety practices and regulations
- Strong culinary skills, including food preparation, cooking techniques, and presentation
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and leadership skills
- Time management is a must

If you are passionate about creating delicious dishes, have strong leadership abilities, and thrive in a dynamic culinary environment, we would love to hear from you. Join our team of talented chefs, sous chefs and servers and help us deliver exceptional breakfast and lunch dishes to film production crews in and around the GTA.

"We are only as good as our last meal"

**Job Types**: Full-time, Permanent

**Salary**: $22.00-$25.00 per hour

Expected hours: 45 - 60 per week

**Benefits**:

- Dental care

Schedule:

- 8 hour shift
- Monday to Friday
- Overtime
- Weekends as needed

Supplemental pay types:

- Overtime pay

**Experience**:

- Cooking: 1 year (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person



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