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Part Time Line Cook

1 month ago

Ancaster, Canada Mist Restaurant and Lounge Full time

**Job Overview**

**Responsibilities**
- Prepare and cook menu items according to recipes and standards.
- Assist in meal preparation by chopping, slicing, and preparing ingredients.
- Maintain cleanliness and organization of the kitchen workspace.
- Ensure proper food handling and safety practices are followed at all times.
- Collaborate with other kitchen staff to ensure timely service during busy periods.
- Monitor inventory levels of food supplies and communicate needs to management.
- Help maintain equipment by cleaning and performing basic maintenance as needed.

**Experience**
- Previous experience (minimium 2 years) in the food industry or restaurant setting is preferred.
- Familiarity with kitchen equipment and cooking techniques is essential.
- Knowledge of food safety regulations and best practices for food handling.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong teamwork skills with the ability to communicate effectively with colleagues.

Join us in creating memorable dining experiences through exceptional food preparation and service

**Job Type**: Part-time

Pay: $18.00-$21.00 per hour

Expected hours: 15 per week

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- On-site parking
- Store discount

Flexible language requirement:

- French not required

Schedule:

- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed

**Education**:

- Bachelor's Degree (preferred)

**Experience**:

- Cooking: 2 years (required)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person