Cook 3

The Pinnacle Hotel Harbourfront is looking for our next great colleague to take on the role of Cook 3. As a member of our Culinary team, you posses excellent organizational and multi-tasking skills, along with a keen eye for detail to help ensure all food items coming out of the kitchen are of the highest quality and prepared in a timely and efficient...

The Pinnacle Hotel Harbourfront is looking for our next great colleague to take on the role of Cook 3. As a member of our Culinary team, you posses excellent organizational and multi-tasking skills, along with a keen eye for detail to help ensure all food items coming out of the kitchen are of the highest quality and prepared in a timely and efficient...

At Pinnacle Hotel Harbourfront, our upscale hotel is focused on providing an exceptional personalized experience to our local and international clientele. Every day we come to work filled with passion to provide our guests with the best possible experience we can offer. If you’re interested in working with a remarkable team and creating unforgettable guest...

At Pinnacle Hotel Harbourfront, our upscale hotel is focused on providing an exceptional personalized experience to our local and international clientele. Every day we come to work filled with passion to provide our guests with the best possible experience we can offer. If you’re interested in working with a remarkable team and creating unforgettable guest...

ABOUT THE POSITION The Terminal City Club is Vancouver’s Premier Private Members Club. As a ‘Platinum Club of the World’ and one of Boardroom Magazine’s ‘Distinguished Clubs’ with ‘Iconic’ status, we create a welcoming atmosphere for our members and guests with the opportunity to forge new business connections, host clients, entertain...

At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal. Our experiences...

**COOK 3** **What’s in it for you**: Do you have a passion for food and the creation of truly spectacular fare? If so, explore what we have to offer! Every memorable dining experience at the Sheraton Vancouver Wall Centre Hotel begins with behind the scenes with our culinary teams’ commitment to exceptional cuisine! As a Cook, you will be a key member...

**Status**: Permanent, Full-time **Salary Range**: $26.59 to $28.22 **Location**: Culinary Program **Hours of work**: Monday to Friday: 8am to 4pm The Culinary Skills Training Program at Coast Mental Health supports young adults recovering from mental illness or facing barriers to employment. Through training, coaching, and work experience, we prepare...

Production Department - Third Cook. $19 - $21.50/hour depending on experience. About Peake Peake is an industry-leading, full-service catering company that has been creating _delicious moments_ in Vancouver for over 30 years. From large plated dinners to casual cocktail receptions and elegant weddings, Peake’s exceptional team of event professionals...

**BREAKFAST COOK 2 & 3** **What’s in it for you**: Do you have a passion for food and the creation of truly spectacular fare? If so, explore what we have to offer! Every memorable dining experience at the Sheraton Vancouver Wall Centre Hotel begins with behind the scenes with our culinary teams’ commitment to exceptional cuisine! As a Breakfast cook,...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food - Maintain inventory and records of food, supplies...

This individual will be responsible for the following tasks: 1. Prepare and cook complete meals or individual dishes and foods. 2. Prepare dishes for customers with food allergies or intolerances. 3. Prepare and cook special meals for patients as instructed by the dietitian or chef. 4. Inspect kitchens and food service areas. 5. Train staff in the...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - **Tasks**: - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Instruct cooks...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food - Maintain inventory and records of food, supplies and equipment - Clean kitchen and...

**JOB REQUIREMENTS**: **Education**: - No degree, certificate or diploma **Experience**: - 2 years to less than 3 years **Cook Categories**: - Third cook - Second cook - First cook - Cook (general) - Line cook - Prep cook **Cuisine Specialties**: - Canadian **Work Setting**: - Restaurant **Specific Skills**: - Train staff in preparation, cooking...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Restaurant - Urban area **Cook categories**: - Cook (general) - First cook - Line cook - Prep cook - Second cook - Third cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant - Urban area **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Train staff in preparation,...

At Robba Da Matti we care about developing a dynamic, passionate team while helping each team member grow. As our company continues to expand across Vancouver, we are hiring full time Cooks. **Your Skills and Qualifications**: - Foodsafe certified within 2 weeks of employment - You are passionate about cooking and put a lot of care in your dishes - Hard...

This individual will be responsible for the following tasks: 1. Prepare and cook complete meals or individual dishes and foods. 2. Prepare dishes for customers with food allergies or intolerances. 3. Prepare and cook special meals for patients as instructed by the dietitian or chef. 4. Inspect kitchens and food service areas. 5. Train staff in the...