Line Cook Symposium Cafe
1 week ago
Line Cook / Assistant Kitchen Manager
Symposium Cafe
- Guelph, ON
Part-time
Line Cook & Assistant Kitchen Manager Position Available
**Summary of Responsibilities**:
Reporting to the Kitchen Manager - responsibilities and essential job functions include but are not limited to the following:
- Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues
- Assist in the preparation and service of all food items for a la carte menus according to recipes and standards
- Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
- Ability and willingness to work evenings and weekends.
- Have full knowledge of all menu items, daily features and promotions
- Follow kitchen policies, procedures and service standards
- Follow all safety and sanitation policies when handling food and beverage
- Other duties as assigned
Must be available evenings and weekends.
Please forward us your resume with availability.
**Job Types**: Full-time, Part-time
**Salary**: $17.00-$22.00 per hour
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Overtime pay
Work Location: In person
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