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Kitchen Hand/cook

4 months ago


Vancouver, Canada ZUBU Kerrisdale Full time

ZUBU Ramen

One of the leaders in Japanese restaurants in Vancouver, serving up authentic yet modern Japanese cuisine. The brand currently has 4 locations all over Greater Vancouver with future plans of growth and expansion.

We are looking for talented and highly motivated people to help serve our communities with addictive food

**Requirements**:
2 years minimum working at a reputable establishment
Valid Visa (6 months or more preferred)
Previous serving experience is an asset
Must be able to work well with diverse team in a fast-paced environment
Fluency in English for communication
Ability to work in a fast-paced environment
High attention to detail
Friendly personality and customer service driven
Quick learner

Be efficient
Deal with hot food, fresh or raw food (fish).
Cleaning and dishwashing
Working and communicating with a team.

**Hourly Wage**:
Starting from $17.00 + shared tips ($2-$5/hr depends on your position)

**Supplemental Pay**: Tips

**Working hours**:
Minimum of 4hours per shift, 2-4days(10-25hours) per week 10:00am-4:00pm/12:00-8:00pm/4:00-12:30pm

**Job Types**: Full-time, Part-time

**Salary**: From $17.00 per hour

**Benefits**:
Company events
Discounted or free food
Store discount

**Schedule**:
Day shift
Holidays
Monday to Friday
Night shift
Weekend availability

**Supplemental pay types**:
Overtime pay
Tips

**Ability to commute/relocate**:
**West Vancouver, BC V7T 0A5**: reliably commute or plan to relocate before starting work (required)

**Experience**:
**Cooking**: 1 year (required)

**Licence/Certification**:
Food Safe, SafeCheck, Food Handler or equivalent (preferred)

**Work Location**: One location