Restaurant General Manager

Education: - Expérience: **Education**: - College/CEGEP - or equivalent experience **Work setting**: - Restaurant and food service **Tasks**: - Authorize and organize the establishment of major departments and associated senior staff positions - Co-ordinate the work of regions, divisions or departments - Represent the organization, or delegate...

Education: College/CEGEPExperience: 1 year to less than 2 years or equivalent experienceWork settingRestaurant and food serviceTasksAuthorize and organize the establishment of major departments and associated senior staff positionsCo-ordinate the work of regions, divisions or departmentsRepresent the organization, or delegate representatives to act on behalf...

Education: College/CEGEPExperience: 1 year to less than 2 years or equivalent experienceWork settingRestaurant and food serviceTasksAuthorize and organize the establishment of major departments and associated senior staff positionsCo-ordinate the work of regions, divisions or departmentsRepresent the organization, or delegate representatives to act on behalf...

Education: Expérience: EducationCollege/CEGEP or equivalent experienceWork settingRestaurant and food serviceTasksAuthorize and organize the establishment of major departments and associated senior staff positionsCo-ordinate the work of regions, divisions or departmentsRepresent the organization, or delegate representatives to act on behalf of the...

Firehouse Subs® is one of North America's leading fast-casual restaurant chains with a commitment to and passion for hearty and flavorful food, heartfelt service, and public safety. Providing support for more than 1,200 Firehouse Subs restaurants in 46 states, Puerto Rico, and Canada - we are currently seeking a General Manager to join our team. The General...

Thanks for taking the time for applying! Firehouse Subs® is one of North America's leading fast-casual restaurant chains with a commitment to and passion for hearty and flavorful food, heartfelt service, and public safety. Providing support for more than 1,200 Firehouse Subs restaurants in 46 states, Puerto Rico, and Canada - we are currently seeking a...

Job Title: General Manager Job Overview: You will be an essential component to the ongoing success of our chain, overseeing, training and developing our group of high achiever team members in both the front and back of house. You will oversee the coordination and communication with the team leaders in both the front and back of house, as you each play your...

**Restaurant Manager - Mississauga, ON - RM**: - **LOCATION** Mississauga, Ontario - **POSTED** 11/24/2023 - **TYPE** Panda Express - **JOB ID** 23002744 **What You'll Do As a General Manager**: You are in charge of the operation of a single store. This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals...

**STATE & MAIN KITCHEN AND BAR - OAKVILLE LOCATION** State & Main is an upscale, casual dining brand with locations across Canada. Our warm, energetic restaurants offer approachable elevated comfort foods. Paired with craft cocktails and a broad range of wines. Our team shares a passion for delivering a quality experience to our guests. If you’re a...

Standard Sweets & Restaurant is the perfect spot for a cozy meal, located in Malton. Our goal at Standard Sweets & Restaurant is to strive to create an exceptional dining experience for customers by maintaining high standards of service, quality, and cleanliness. - Coordinate daily Front and Back restaurant operations, including scheduling, staffing, and...

Standard Sweets & Restaurant is the perfect spot for a cozy meal, located in Malton. Our goal at Standard Sweets & Restaurant is to strive to create an exceptional dining experience for customers by maintaining high standards of service, quality, and cleanliness. - Coordinate daily Front and Back restaurant operations, including scheduling, staffing, and...

**About us** Standard Sweets and Restaurant is a restaurant located in Mississauga and well-known for our outstanding cuisines, excellent service, and friendly staff. - Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer...

Overview: **Responsibilities**: - Oversee daily operations of the restaurant, including staff management, customer interactions, and overall guest satisfaction. - Train, supervise, and schedule employees to ensure smooth running of the restaurant. - Monitor food preparation methods, portion sizes, and presentation to maintain quality standards. - Manage...

Standard Sweets & Restaurant is the perfect spot for a cozy meal, located in Malton.Our goal at Standard Sweets & Restaurant is to strive to create an exceptional dining experience for customers by maintaining high standards of service, quality, and cleanliness. Coordinate daily Front and Back restaurant operations, including scheduling, staffing, and...

Restaurant general manager Verified Bachelor's degreeTasks:Allocate material, human and financial resources to implement organizational policies and programs. Authorize and organize the establishment of major departments and associated senior staff positions. Establish objectives for the organization and formulate or approve policies and programs. Select...

Job Duties: - Establishes restaurant business plan by surveying restaurant demand; conferring with people in the community; identifying and evaluating competitors; preparing financial, marketing, and sales projections, analyses, and estimates. - Attracts customers by developing and implementing marketing, advertising, public and community relations...

**About us** The Bloom Coffee - Mississauga is a small business in Mississauga, ON L5M 2R9. We are professional, agile, and our goal is to We are a company that believe in hospitality, treating people well, and putting out the best food/coffee in mississauga.. **Responsibilities**: - Oversee daily operations of the restaurant, including customer service,...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 3 years to less than 5 years **Work setting**: - Restaurant and food service **Tasks**: - Analyze budget to boost and maintain the restaurant's profits -...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week - Education: - Expérience: **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years **Work setting**: - Restaurant and food service **Tasks**: - Analyze budget to boost and maintain the restaurant's...

Do you have a passion for hospitality and food? Do you want to join a team where you can show off your skills, learn new tricks, and be mentored by amazing leaders? Are you looking for a home where you can grow your career? If the answer is yes, then you are in the right place, and we would love to meet you. **Who We Are** Denny's has been proudly serving...