Head Chef

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience **Work setting**: - Restaurant - Bar - Bistro - Café **Ranks of chefs**: - Head chef **Tasks**: - Maintain records of food costs, consumption, sales and...

Work Term: Permanent - Work Language: English - Hours: 40 to 44 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work site environment**: - Non-smoking **Work setting**: - Restaurant - Bistro - Café **Ranks of chefs**: - Head chef **Tasks**: - Maintain records of food costs,...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 years or equivalent experienceWork settingRestaurantBarBistroCaféRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataInstruct cooks in preparation, cooking, garnishing and presentation of...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork settingRestaurantBarBistroCaféRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and...

Role Summary The Head Chef works collaboratively with the General Manager (GM) and is responsible for, and manages the entire food operation for a 140+ seat restaurant and the areas in which food production and preparation takes place. This role is responsible to support the creation and maintenance of the brand promise and standards, ensuring a creative yet...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Instruct cooks in...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking,...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and...

Overview: **Responsibilities**: - Oversee all aspects of the kitchen operations, including food preparation, cooking, and presentation - Develop innovative menu items while ensuring quality and consistency - Manage inventory and control food costs - Train, supervise, and mentor kitchen staff - Ensure compliance with food safety regulations and sanitation...

Sous Chef - Civic Hotel POSTED 23 May 2024 LOCATION Surrey, BC Civic Hotel, Autograph Collection, is a bold landmark that merges BC’s artistry, culture and flavours with the spirit of entrepreneurial discovery — an independent, boutique hotel located in the heart of Surrey City and next to Surrey Central SkyTrain Station.   Civic Hotel...

Civic Hotel, Autograph Collection, is a bold landmark that merges BC’s artistry, culture and flavours with the spirit of entrepreneurial discovery — an independent, boutique hotel located in the heart of Surrey City and next to Surrey Central SkyTrain Station. Civic Hotel proudly stands at the intersection of now and next, the great city center’s...

**About us**: Welcome to The Brew Estate Canada, where the spirit of India comes alive in Surrey, Canada. Our establishment is a blend of culinary craftsmanship, vibrant ambiance, and a commitment to creating unforgettable moments. The Brew Estate is not just a restaurant; it's a celebration of exceptional food, craft brews, and the joy of discovery. From...

Reporting to the General Manager, the **Executive Chef** will lead the culinary team to elevate food offerings and ensure a consistently high standard of food safety and cleanliness. This is a **Full-Time Permanent** position. Schedule**:Sun, Mon, Tues, Wed, Thurs** Hours**:9am - 5pm** Salary**: $55k - $70k per year** What We Offer: We are a purpose...

Description : Are you passionate about creating culinary experiences that go beyond mere dining? At Pacifica Retirement Residence, we believe that exceptional food is at the heart of resident happiness and overall well-being. We are seeking an Executive Chef who understands the profound impact of quality, nutritious, and diverse cuisine in enriching the...

Description : Are you passionate about creating culinary experiences that go beyond mere dining? At Pacifica Retirement Residence, we believe that exceptional food is at the heart of resident happiness and overall well-being. We are seeking an Executive Chef who understands the profound impact of quality, nutritious, and diverse cuisine in enriching the...

Description : Are you passionate about creating culinary experiences that go beyond mere dining? At Pacifica Retirement Residence, we believe that exceptional food is at the heart of resident happiness and overall well-being. We are seeking an Executive Chef who understands the profound impact of quality, nutritious, and diverse cuisine in enriching the...

Are you passionate about creating culinary experiences that go beyond mere dining? At Pacifica Retirement Residence, we believe that exceptional food is at the heart of resident happiness and overall well-being. We are seeking an Executive Chef who understands the profound impact of quality, nutritious, and diverse cuisine in enriching the lives of our...

Are you passionate about creating culinary experiences that go beyond mere dining? At Pacifica Retirement Residence, we believe that exceptional food is at the heart of resident happiness and overall well-being. We are seeking an Executive Chef who understands the profound impact of quality, nutritious, and diverse cuisine in enriching the lives of our...

At Pacifica Retirement Residence, we believe that exceptional food is at the heart of resident happiness and overall well-being. We are seeking an Executive Chef who understands the profound impact of quality, nutritious, and diverse cuisine in enriching the lives of our residents. From setting innovative menus and overseeing kitchen operations to pioneering...

At Blank Canvas Catering, our world class culinary team features Culinary Director Chef Colin Burslem, Executive Chef Andy Slinn and a team of experienced catering professionals providing first-class event and catering experiences. We provide new ways to savour fine food with a creative vision and flawless execution. **We are currently seeking Seasonal...