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Line Cook/prep Cook
3 weeks ago
'''Job Summary'''
We are seeking a skilled and dedicated Line Cook/Prep Cook to join our team. As a Line Cook/Prep Cook, you will be responsible for assisting in the preparation and cooking of various dishes in our kitchen. Your attention to detail and passion for food will contribute to creating memorable dining experiences for our customers.
'''Responsibilities'''
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Assist in the cooking process by following recipes and instructions from the chef
- Ensure that all food is prepared in accordance with food safety standards
- Monitor food inventory and communicate any shortages or discrepancies to the chef
- Maintain a clean and organized work area, including washing dishes and sanitizing kitchen surfaces
- Collaborate with other kitchen staff to ensure efficient and timely meal preparation
- Adhere to all health and safety regulations
'''Skills'''
To excel in this role, you should have the following skills:
- Strong knowledge of food safety practices and procedures
- Proficiency in food preparation techniques
- Experience working in a fast-paced kitchen environment
- Excellent attention to detail
- Ability to handle and prepare food safely and hygienically
- Strong teamwork and communication skills
- Flexibility to work various shifts, including evenings, weekends, and holidays
**Job Types**: Full-time, Part-time, Permanent
**Salary**: $16.55-$17.50 per hour
Expected hours: 35 - 45 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Supplemental pay types:
- Tips
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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