Subway Restaurant Shift Manager
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Lead Subway shifts through guest service, food preparation, staff scheduling, and inventory control in a restaurant environment.
As a Shift Manager, you will support the Subway Team while performing typical Sandwich Artist duties. Your responsibilities include training Sandwich Artists, supervising staff, maintaining restaurant standards, and ensuring equipment works properly. You will also complete paperwork and use the computerized Point of Sale system.
Key Responsibilities:
- Provide excellent guest experiences throughout each shift
- Schedule and supervise restaurant staff
- Cascade training to Sandwich Artists
- Control inventory and practice established standards
- Check equipment and complete required paperwork
Requirements:
- High school diploma or equivalent
- Minimum one year restaurant environment experience
- Communication and organizational skills
- Ability to operate computerized Point of Sale systems
- Ability to lift 10 pounds frequently, 30 occasionally
Support Subway restaurant operations with guest service, staff supervision, training, and inventory control as Shift Manager.
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