Subway Shift Manager Restaurant Operations
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Lead Subway® shifts with scheduling, inventory control, and team supervision while delivering excellent guest experiences in a restaurant environment.
As a Shift Manager, you will guide daily restaurant operations alongside Sandwich Artists®. The role covers training, staff scheduling, food service, restaurant cleanliness, equipment checks, inventory standards, and required paperwork. You will work across restaurant areas as needed.
Key Responsibilities:
- Provide excellent guest experiences during restaurant shifts
- Prepare and serve great food consistently
- Schedule and supervise restaurant staff
- Cascade training to Sandwich ArtistsTM
- Control inventory and complete required paperwork
Requirements:
- High school diploma or equivalent
- Minimum one year restaurant environment experience
- Communication and organizational skills
- Ability to operate computerized Point of Sale systems
- Ability to stand, walk, bend, and lift required weights
Apply your restaurant supervision, scheduling, inventory, and communication skills as a Subway® Shift Manager.
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