chef
2 days ago
Job Details Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work Setting Restaurant Ranks of chefs Head chef Tasks Estimate amount and costs of supplies and food items Estimate labour costs Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Requisition food and kitchen supplies Arrange for equipment purchases and repairs Plan menus and ensure food meets quality standards Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cooking and handling of food Leading/instructing individuals Supervision Staff in various areas of responsibility Cuisine specialties South Indian Cantonese cuisine Food specialties Eggs and dairy Fish and seafood Meat, poultry and game Vegetables, fruits, nuts and mushrooms Transportation / travel information Public transportation is available Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Handling heavy loads Physically demanding Attention to detail Combination of sitting, standing, walking Standing for extended periods Bending, crouching, kneeling Personal suitability Leadership Dependability Efficient interpersonal skills Flexibility Initiative Organized Reliability Team player Employment terms options Evening Shift Morning Night On call Day Weekend Overtime required Support for newcomers and refugees Does not require Canadian work experience Support for youths Provides awareness training to employees to create a welcoming work environment for youth Support for Indigenous people Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers #J-18808-Ljbffr
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Personal Chef
1 week ago
Greater Toronto Area, Canada Maeven Chef Full timeMaeven Chef is an in-home personal chef service offering weekly meal prep and dinner parties. Maeven Chef has achieved rapid success over the past year with many exciting opportunities. Our weekly meal prep services now have a waiting list, and we are ready to expand. **About the job** Maeven Chef is looking for a personal chef to specialize in weekly meal...
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Temporary Relief Chef – TP2299
2 weeks ago
Toronto, Canada Chef Results Limited Full timeHotels, Restaurants, Pubs and Care Homes around Hull require Relief ChefsFlexible chefs who are able to work in a variety of properties sometimes at short notice. You may be working from Chef de Partie to Head Chef level, depending on your skills and the requirement of the property you will be working at.We have a number of care home contracts in this region...
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chef
3 weeks ago
Toronto, Canada Jade Yorkville Full timeOverview Languages English Education - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - or equivalent experience Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Estimate amount and...
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Chef
3 days ago
Toronto, Canada EightSix Network Full timeJob Description Job Title: Head Chef Type: Full-Time Compensation: Competitive salary + performance bonuses Start Date: April 1, We're seeking a passionate and driven Head Chef to help lead the kitchen by example and experience. The Role: As Head Chef, you’ll be apart of the creative and operational process of the kitchen. This is a hands-on leadership...
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chef
4 weeks ago
Toronto, Canada U.S Consulate Toronto Full timeOverview Languages English Education - College/CEGEP - or equivalent experience Experience 5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work site environment - Non-smoking Ranks of chefs - Executive chef - Head chef - Chef - Sous-chef...
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Chef
2 weeks ago
Toronto, Canada EightSix Network Full timeJob Description Job Title: Head ChefType: Full-TimeCompensation: Competitive salary + performance bonusesStart Date: April 1, We're seeking a passionate and driven Head Chef to help lead the kitchen by example and experience. The Role:As Head Chef, you’ll be apart of the creative and operational process of the kitchen. This is a hands-on leadership role...
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chef
2 weeks ago
Toronto, Canada Vaticano Restaurant Full timechef role at Vaticano RestaurantLanguagesEnglishEducationSecondary (high) school graduation certificateor equivalent experienceExperience2 years to less than 3 yearsOn site: Work must be completed at the physical location. There is no option to work remotely.ResponsibilitiesMaintain records of food costs, consumption, sales and inventoryDemonstrate new...
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chef
4 weeks ago
Toronto, Canada Jatujak Restaurant Full timeOverview Languages English Education - Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment - Noisy - Odours - Hot Work setting - Restaurant Ranks of chefs - Chef...
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Executive Chef
2 weeks ago
Toronto, Canada North Moore Catering Ltd & The River Room Full timeLooking for a fun, reliable, hardworking executive chef/kitchen manager to oversee our catering & restaurant operations. Must have a minimum 3yrs executive chef experience. Chef must be a leader, a team player, must be very well organized, leading other chefs in the preparation of high quality food. Must able to work with mínimal supervision and maintain...
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chef
1 day ago
Toronto, Canada Wok of Asia Full timeEducation: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking,...