Senior Director of Multi-Venue Restaurant Ops

3 weeks ago


Bedford, Canada Saffron Hill Hospitality Group Full time

A dynamic restaurant group in Bedford, Nova Scotia is looking for a Director of Restaurant Operations. The ideal candidate will oversee multiple locations, ensuring excellence in service and operational efficiency. Responsibilities include team management, financial oversight, and driving business strategies. The role requires a minimum of 10 years in the restaurant industry and 5 years in management. Join us to lead a thriving hospitality team and craft wonderful dining experiences.
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