Sous Chef

2 weeks ago

Surrey, Canada Earls Kitchen + Bar Full time

Base pay rangeCA$17.85/hr - CA$26.00/hrAbout the RoleWe are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.ResponsibilitiesOversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen staff members.Uphold Earls standards through exceptional food production. Oversee and manage a high functioning kitchen through food ordering, kitchen cost control, and consistent quality control.Be a problem solver and a supportive team player. Tackle problems by using your multi‑tasking and communication skills, and be empowered to make decisions for you and your team members.Share your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.Requirements2 years of culinary experience1 year of management experienceA passion for culinary experiences and a commitment to teamwork and funA commitment to fostering a supportive and engaging experience for your team members and guestsA willingness to learn and an openness to feedback, coaching, and mentorshipCertification(s) to responsibly work in and create a safe and clean environment for food production and consumption (e.g., Food Safe Level 1) is a bonusThe ability to legally work in CanadaBenefitsHourly range between $17.85-$26.00 (including gratuity)Flexible scheduling to support work/life balanceEmployee discountLeadership meal budgetMentorship programsApprenticeship opportunitiesOne‑on‑one culinary training for all positionsAdditional in‑house hospitality and culinary training programsLeadership programsCareer development and opportunity for advancementSeniority levelMid‑Senior levelEmployment typePart‑timeJob functionManagement and ManufacturingIndustries: RestaurantsApply NowEarls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome.All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request. #J-18808-Ljbffr

  • Sous Chef

    2 days ago

    Surrey, British Columbia, Canada Earls Kitchen + Bar Full time $21,120 - $33,024 per year

    We are looking for a passionate and experiencedSous Chefto inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.As the Sous Chef, you will:Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen...

  • Sous Chef

    6 days ago

    Surrey, British Columbia, VS C, Canada The Henry Full time $60,000 - $80,000 per year

    Join The Henry Public House – We're Hiring a Sous ChefLocation: Cloverdale, BCWe are seeking an experienced Sous Chef to join our culinary team at The Henry, a vibrant public house in the heart of Cloverdale. If you're passionate about culinary excellence, have a keen eye for detail, and thrive in a fast-paced environment, we want to hear from youThe...

  • Sous Chef

    2 weeks ago

    Surrey, Canada Earls Kitchen + Bar Full time

    Base pay rangeCA$17.85/hr - CA$26.00/hrAbout the RoleWe are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.ResponsibilitiesOversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training,...

  • sous-chef

    1 week ago

    Surrey, Canada Government of Canada Full time

    Overview Languages: English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Demonstrate new cooking techniques and new equipment to cooking staffSupervise activities of...

  • sous-chef

    1 week ago

    Surrey, Canada Government of Canada Full time

    Overview Languages: English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Demonstrate new cooking techniques and new equipment to cooking staffSupervise activities of...

  • sous-chef

    2 weeks ago

    Surrey, Canada Pho Hoa Restaurant Full time

    Education and Experience Secondary (high) school graduation certificate 2 years to less than 3 years Work Setting Restaurant Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and...

  • sous-chef

    2 weeks ago

    Surrey, Canada Pho Hoa Restaurant Full time

    Education and Experience Secondary (high) school graduation certificate 2 years to less than 3 years Work Setting Restaurant Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and...

  • sous-chef

    1 week ago

    Surrey, BC VT Y, Canada pho Hoa Restaurant Full time $45,000 - $60,000 per year

    Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRestaurantTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation...

  • Head Chef

    6 days ago

    Surrey, Canada Hanako Japanese Restaurant Full time

    we need experienced Sushi Head Chef as well as Kichen Head Chef. Please Text me 778-835-0924 with your little information. such as posion and wage, work experience, education.. thank you **Job Type**: Part-time Part-time hours: 30 per week **Salary**: $20.00-$25.00 per hour Additional pay: - Tips **Benefits**: - On-site parking Flexible language...

  • executive chef

    2 weeks ago

    Surrey, Canada Sammy J's Grill and Bar Full time

    Education & Experience Education : Other trades certificate or diploma Experience : 2 years to less than 3 years Tasks Estimate amount and costs of supplies and food items Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in...