head chef

2 weeks ago


Town of Sylvan Lake, Canada Government of Canada - Western Full time

Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On Site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Bar Responsibilities Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and presentation of food Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Requisition food and kitchen supplies Plan menus and ensure food meets quality standards Recruit and hire staff Supervise activities of sous‑chefs, specialist chefs, chefs and cooks Train staff in preparation, cooking and handling of food Additional information Transportation/travel information: Own transportation Work conditions and physical capabilities Fast‑paced environment Work under pressure Physically demanding Attention to detail Standing for extended periods Repetitive tasks Personal suitability Efficient interpersonal skills Flexibility Team player Accurate #J-18808-Ljbffr


  • head chef

    2 weeks ago


    Town of Sylvan Lake, Canada Hazzard County Bar & Grill Full time

    Job detailsSalary 24.00 hourly / 40 hours per weekTerms of employment Permanent employment Full timeStarts as soon as possibleSource Job Bank #3435976OverviewLanguagesEducationSecondary (high) school graduation certificateExperience3 years to less than 5 yearsWork must be completed at the physical location. There is no option to work remotely.Work...

  • Head Chef

    1 day ago


    Sylvan Lake, Canada Hazzard County Bar & Grill Full time

    Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - **Work setting**: - Restaurant - Bar - **Tasks**: - Estimate amount and costs of supplies and food items - Maintain records of food costs, consumption, sales and inventory - Supervise activities of specialist chefs, chefs, cooks and other kitchen...

  • Head Chef

    1 week ago


    Niagara-on-the-Lake, Canada Beniamino Meats Full time

    **About us** Beniamino Meats is a small business in Niagara-on-the-Lake, ON L0S 1J0. We are professional, agile and professional. Our work environment includes: - Modern office setting - Food provided Job Overview: Join our team at reif winery. Beautiful outdoor kitchen. Manage a small team to execute orders and events. Great hours of 11-5 everyday....

  • Head Chef

    20 hours ago


    Shallow Lake, ON, Canada Heat n eat meal co Full time $50,000 - $70,000 per year

    About UsHeat n' Eat Meal Co. is a chef-run culinary company specializing in hand-crafted frozen entrées, soups, fresh breads, desserts, and catering services for weddings, corporate events, and private occasions.We're passionate about real food, prepared with creativity and care, and our reputation has been built on quality, consistency, and chef-driven...

  • head chef

    2 weeks ago


    Cold Lake, Canada Government of Canada - Western Full time

    Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On Site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Bar Responsibilities Estimate amount and costs of supplies and food items Maintain records of food costs, consumption,...

  • Sous Chef

    2 weeks ago


    Town of Digby, Canada Digbypines Full time

    POSITION IS LOCATED IN DIGBY, NS - ON SITE ACCOMMODATION AVAILABLEAre you a kitchen wizard with a passion for great food, a love of teamwork, and an uncanny ability to keep your cool when the heat is on?We’re on the hunt for a Sous Chef who’s equal parts culinary artist, fearless leader, and behind-the-scenes hero. If you thrive in fast-paced kitchens,...

  • Sous Chef

    7 days ago


    Town Of Digby, Canada Digbypines Full time

    POSITION IS LOCATED IN DIGBY, NS - ON SITE ACCOMMODATION AVAILABLEAre you a kitchen wizard with a passion for great food, a love of teamwork, and an uncanny ability to keep your cool when the heat is on?We’re on the hunt for a Sous Chef who’s equal parts culinary artist, fearless leader, and behind-the-scenes hero. If you thrive in fast-paced kitchens,...

  • head chef

    2 weeks ago


    Cold Lake, Canada Hazzard County Bar & Grill Full time

    Job detailsSalary 24.00 hourly / 40 hours per weekTerms of employment Permanent employment Full timeStarts as soon as possibleSource Job Bank #3435976OverviewLanguagesEducationSecondary (high) school graduation certificateExperience3 years to less than 5 yearsWork must be completed at the physical location. There is no option to work remotely.Work...


  • Municipality of Jasper, Canada Pursuit Collection Full time

    At Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world‑class attractions and distinctive lodges, all designed to highlight the unique beauty of each location. Beyond that, we offer thoughtfully crafted restaurants, retail, and transportation...

  • Specialist Chef

    1 week ago


    Niagara-on-the-Lake, Canada NGA SQUARED Inc. Full time

    Education: No degree, certificate or diploma - Experience: 5 years or more **Work setting**: - Formal dining room - Restaurant - Bar **Ranks of chefs**: - Head chef - Chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of...