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Baker/Cook, Blackdown Summer Camp

1 month ago

Barrie, Canada COMPASS GROUP CANADA Full time

Working Title: Baker/Cook, Blackdown Summer Camp
Employment Status: Seasonal (until August 31st with possible extension)
Starting Hourly Rate: $23.00

Requirements:

  • 5 years experience in large-scale baker production
  • Ability to produce from scratch menu
  • Valid Food Safety Certification
  • Successful candidate to acquire a Police Clearance Certificate (through local station)
  • Local applicants preferred

Address: Blackdown Cadet Camp - 25 Command Rd, Borden west of Barrie ON L0M 1C0
New Hire Schedule: 8.5hr-10/Day, Rotation 5 Days On / 2 Days Off

Start Date: As Soon As Possible

Job Summary
Prepares baked goods according to recipes and production specifications.

Essential Duties and Responsibilities:

  • Bake breads, pies, cakes, cookies, and other pastries as necessary per the provided production and catering sheets and assist in production planning to meet daily requirements.
  • Ensure proper food preparation by utilizing approved recipes, following prescribed production standards, and use of proper equipment.
  • Assist with the completion of production records to include waste tracking, used/unused portions, and product shortages and inform supervisor when supplies are low.
  • Ensure proper presentation, food quality, portion control, and maintenance of proper serving temperatures.
  • Maintain sanitation and orderliness of all equipment, supplies, and utensils within the work area.
  • Handle food items appropriately and with all safety regulations in mind during preparation and service.
  • Clean equipment and workstation thoroughly before leaving the area for other assignments and keep display equipment clean and free of debris.
  • Consistently exhibit the ability to keep up with peak production and service calmly, accurately, and efficiently.
  • Check to ensure that all food is presented, served, and displayed per standards.
  • Follow principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.

Qualifications:

Think you have what it takes to be one of our Bakers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

  • Professional baking certificate from an accredited institution, or an equivalent combination of education and baking experience is an asset.
  • Reliability and ability to work flexible hours.
  • Strong communication and interpersonal skills.
  • Ability to adhere to policies and procedures.
  • Ability to work with initiative and with minimal supervision.
  • Able to operate effectively as part of a team in a fast-paced environment.

Physical ability to carry out the duties of the position.

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, color, citizenship, religion, sex, marital/family status, sexual orientation, gender identity, aboriginal status, age, disability, or persons who may require an accommodation, to apply.

For accommodation requests during the hiring process, please contact PeopleHub@compass-canada.com for further information.

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