Pastry Cook

**PAUL French Bakery Cafe and Restaurant is looking for Experienced Pastry Cooks!** Pastry Cooks Reports to Pastry Chef directly, Require to work in Store or commissary. Paul is an authentic real French pastry, bakery shop and restaurant with over 130 years of experience and over 800 stores worldwide. Paul goal is to offer the highest quality of baked good...

We are looking for an Experenced Pastry Cook Prepare and cook food according to recipes; Safely and appropriately use b;aking and measuring tools/equipament/appliances to prepare baked foods Create and design cakes viennoise under direction of the Pastry Chef. Full-time, available to work on the weekends **Job Types**: Full-time, Fixed term...

L’Abattoir Restaurant requires a committed, career minded pastry cook. This is an opportunity to be a part of a fast paced, dynamic and talented team and a great chance to learn in a demanding yet rewarding environment. Must be available evenings, weekends and holidays. This is an evening position working our a la carte service in our pastry department. -...

Position: Pastry Cooks, Blue Water Cafe Reports to: Pastry Chef Blue Water Cafe is Vancouver’s definitive destination for seafood, widely known for its excellence in celebrating the extraordinary flavours of BC. Consistently awarded “Best Seafood Restaurant” in Vancouver and recognized for its unparalleled service, an evening at Blue Water Cafe...

Thierry is looking for Experienced Pastry Cooks! Position: Pastry Cooks Reports to: Pastry Chef Thierry Busset is widely regarded as one of the finest pastry chefs in North America. Our shops boast stunning rooms featuring classic chocolates, macarons, cakes and pastries: all items are hand-made daily using only premium ingredients. Barista...

Thierry is looking for Experienced Pastry Cooks! Position: Pastry Cooks Reports to: Pastry Chef Thierry Busset is widely regarded as one of the finest pastry chefs in North America. Our shops boast stunning rooms featuring classic chocolates, macarons, cakes and pastries: all items are hand-made daily using only premium ingredients. Barista...

**Position**: Pastry Cooks, Blue Water Cafe **Reports to**: Pastry Chef Blue Water Cafe is Vancouver’s definitive destination for seafood, widely known for its excellence in celebrating the extraordinary flavours of BC. Consistently awarded “Best Seafood Restaurant” in Vancouver and recognized for its unparalleled service, an evening at Blue Water...

**Position**: Pastry Cook, Thierry **Reports to**:Pastry Chef **Business Address**:1343 Bellevue Ave **Location of Work**:West Vancouver, BC **Company Operating Name**:Thierry Ambleside **Wage**: $19.00 per hour **Benefits package offered**:Dental and extended health benefits **Status**:Permanent, full-time at 30 hours per week **Vacancies**:Three...

Thierry is looking for Experienced Pastry Cooks! Position: Pastry Cooks Reports to: Pastry Chef Thierry Busset is widely regarded as one of the finest pastry chefs in North America. Our shops boast stunning rooms featuring classic chocolates, macarons, cakes and pastries: all items are hand-made daily using only premium ingredients. Barista...

Position: Pastry Cook, Thierry Reports to: Pastry Chef Business Address: 1343 Bellevue Ave Location of Work: West Vancouver, BC Company Operating Name: Thierry Ambleside Wage: $19.00 per hour Benefits package offered: Dental and extended health benefits Status: Permanent, full-time at 30 hours per week Vacancies: Three (3) Thierry Busset...

**Angus T** bakery/cafe is hiring! If you are a friendly and energetic individual or a experienced baker/pastry cook, we strongly encourage you to APPLY for a chance to join our team! Full-time & Part-time positions available with flexible schedule. **Salary**: $16.50-$19.00 per hour Schedule: - 8 hour shift Supplemental pay types: - Tips

Hawksworth Restaurant's Pastry Team is currently seeking hard-working and passionate individuals for the position of Chef De Partie. Who You Are - A team-player; you thrive in a team environment and are an expert communicator in the kitchen - You thrive in high-volume, fast-paced environments, preferably in a fine dining establishment - You're a born chef;...

Glowbal Restaurant Group has become one of the most successful restaurant companies in Vancouver. Our eight brands include Glowbal, Coast, Italian Kitchen, Trattoria (Park Royal & Burnaby), Black+Blue (Vancouver & Toronto), The Roof, Five Sails and Riley Fish & Steak. Immersing guests in an experience that is fresh and vibrant, with engaging service,...

Job description Glowbal Restaurant Group has become one of the most successful restaurant companies in Vancouver. Our eight brands include Glowbal, Coast, Italian Kitchen, Trattoria (Park Royal & Burnaby), Black+Blue (Vancouver & Toronto), The Roof, Five Sails and Riley Fish & Steak. Immersing guests in an experience that is fresh and vibrant, with engaging...

Position:  Pastry Cook, Thierry Reports to:  Pastry Chef Business Address:  1059 Alberni St Location of Work:  Vancouver, BC Company Operating Name:  Thierry Alberni Wage:  $ per hour Benefits package offered:  Dental and extended health benefits Status:  Permanent, full-time at 40 hours per week Vacancies:  Three (3) Thierry Busset is...

Work Term: Permanent - Work Language: English - Hours: 30 to 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Ranks of chefs**: - Pastry chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking...

Location: Elisa Position: Baker/1st Pastry Cook Reports to: Pastry Chef Elisa is an elegant and modern steakhouse breaks the old-school mold and highlights a vibrant see-and-be-seen destination restaurant. Anchored by an open show kitchen and a Grillworks Infierno as the centre piece, the menu features premium cuts of beef, sustainable seafood,...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Café **Ranks of chefs**: - Pastry chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Create new recipes - Instruct cooks in preparation, cooking, garnishing and presentation of food - Supervise cooks...

Work Term: PermanentWork Language: EnglishHours: 30 to 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffCreate...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking...