head chef
2 months ago
- Education:
- Expérience: Education
- No degree, certificate or diplomaWork setting
- Restaurant
- Urban areaRanks of chefs
- Head chefTasks
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Consult with clients regarding weddings, banquets and specialty functions
- Plan and direct food preparation and cooking activities of several restaurants
- Plan menus and ensure food meets quality standards
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of foodSupervision
- 3-4 peopleCuisine specialties
- Italian cuisineWork conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Attention to detailPersonal suitability
- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
- Team playerExperience
- 5 years or moreSupport for newcomers and refugees
- Offers mentorship programs that pair newcomers and/or refugees with experienced employees
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
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head chef
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2 months ago
Vaughan, Canada KINTON RAMEN Full timeEducation: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantRanks of chefsHead chefTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataCreate new recipesInstruct cooks in preparation,...
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