manager, restaurant

We are seeking an experienced and motivated Restaurant Manager to oversee the daily operations of our restaurant. As a Restaurant Manager, you will be responsible for ensuring excellent customer service, managing staff, maintaining quality standards, and maximizing profitability. This role requires strong leadership skills, business acumen, and a passion for...

As the steward of The Bench, situated on the second floor between Arena 3 and 4, the Restaurant Manager will play a pivotal role in curating a delightful and family-friendly casual dining experience. With a contemporary design, The Bench offers a diverse menu of food and beverage options, tailored to cater to the community's needs, whether before or after...

We are looking for an energetic experience d Restaurant Manager. This role is suitable for someone that wants to make the jump to management at a vibrabt and byay Establishmen. Cleaver is an Irish owned and operated restaurant with a heavy emphasis on sophisticated cocktails and food. meet are an established restaurant with 7 years of operation under our...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food...

Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearTasksAnalyze budget to boost and maintain the restaurant's profitsModify food preparation methods and menu prices according to the restaurant budget Recruit staffDetermine type of services to be offered and implement operational proceduresEnforce...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingWilling to relocateRelocation costs covered by employerTasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Plan and organize...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices according to the...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingWilling to relocateRelocation costs covered by employerTasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Plan and organize daily...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksAnalyze budget to boost and maintain the restaurant's profitsModify food preparation methods and menu prices according to the restaurant budget Recruit staffDetermine type of services to be offered and implement operational proceduresEnforce provincial/territorial liquor...

About Restaurant Brands International: Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS®,...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant...

Restaurant Manager - LOCAL Public Eatery, Barclay Part Time / Full Time Restaurant Manager - LOCAL Public Eatery, Barclay At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. Through flexible schedules, we have the freedom to work and live our lives with passion; The LOCAL Public Eatery...

**About Us**: For over 12 years CHAR Hospitality has created and operated some of Calgary’s most beloved places to eat and drink. We are a group of chef’s, hospitality veterans & creators who share a passion to create memorable experiences for all who walk through our doors. We believe in an enjoyable working environment based on respect, opportunities...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksPlan, organize, direct, control and evaluate daily operationsDetermine type of services to be offered and implement operational proceduresEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesParticipate in marketing...

About Restaurant Brands International: Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS®,...

**Location: 204 - 2525 Woodview Dr. SW, Calgary, Alberta, Canada**: **Requirements include**: - Must be bilingual (French and English) - Drivers license and vehicle **Responsibilities include**: - Customer care (e.g. resolving customer complaints) - Daily operations checklist routine tasks - Enforcing food safety and brand protocols - Hiring, as needed -...

**About Us**: For over 12 years CHAR Hospitality has created and operated some of Calgary’s most beloved places to eat and drink. We are a group of chef’s, hospitality veterans & creators who share a passion to create memorable experiences for all who walk through our doors. We believe in an enjoyable working environment based on respect, opportunities...

**Restaurant Leader** We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald...