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restaurant assistant manager

4 months ago

Brooks, Canada Nikko Sushi Full time
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 yearsWork setting
  • Rural area
  • Restaurant
  • Food service establishmentTasks
  • Determine type of services to be offered and implement operational procedures
  • Cost products and services
  • Ensure health and safety regulations are followed
  • Leading/instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service
  • Plan and control budget and inventory
  • Plan, organize, direct, control and evaluate daily operationsSupervision
  • 11-15 peopleArea of work experience
  • Food servicesWork conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Attention to detail
  • Standing for extended periods
  • Overtime requiredPersonal suitability
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Flexibility
  • Organized
  • Reliability
  • Team playerScreening questions
  • Are you available for shift or on-call work?
  • Are you currently legally able to work in Canada?
  • Do you have previous experience in this field of employment?Other benefits
  • Free parking available
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 44 hours per week