restaurant assistant manager

2 months ago


New Westminster, Canada Togo Sushi Full time
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
  • Experience: 1 year to less than 2 yearsTasks
  • Analyze budget to boost and maintain the restaurant's profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Supervise staff
  • Conduct performance reviews
  • Cost products and services
  • Provide customer serviceSupervision
  • 5-10 peopleScreening questions
  • Are you currently legally able to work in Canada?
  • Are you willing to relocate for this position?Government programs
  • Recognized employerHealth benefits
  • Health care planOther benefits
  • Parking available
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 35 hours per week


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