chef

Chef On Call is a late-night gourmet delivery restaurant. We are expanding our driving team looking to bring on customer service-oriented individuals to help us deliver the ultimate Chef experience. If you want to work as part of a fun team, value high quality food, love employee discounts, and are comfortable working late-night hours (2am / 4am closing...

Work Term: Permanent - Work Language: English - Hours: 40 to 44 hours per week - Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years **Work site environment**: - Outdoors - Wet/damp - Noisy - Odours - Hot - Cold/refrigerated - Non-smoking **Work setting**: - Restaurant **Ranks of chefs**: -...

Work Term: PermanentWork Language: EnglishHours: 30 to 40 hours per weekEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 3 years to less than 5 yearsWork site environmentHotWork settingRestaurantBarRanks of chefsExecutive chefSous-chefTasksDemonstrate new cooking techniques and new...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 40 hours per weekEducation: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsWork site environmentHotWork settingRestaurantBarRanks of chefsExecutive chefSous-chefTasksDemonstrate new cooking techniques and new...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 to 44 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentOutdoorsWet/dampNoisyOdoursHotCold/refrigeratedNon-smokingWork settingRestaurantRanks of chefsChefTasksMaintain records of food costs, consumption, sales and...

Work Term: PermanentWork Language: EnglishHours: 40 to 44 hours per weekEducation: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsWork site environmentOutdoorsWet/dampNoisyOdoursHotCold/refrigeratedNon-smokingWork settingRestaurantRanks of chefsChefTasksMaintain records of food costs, consumption, sales and...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRestaurantRanks of chefsChefTasksCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for special guests or functionsPrepare...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantRanks of chefsChefTasksCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or...

**TO THOSE LOOKING TO ASPIRE TO GREATNESS IN YOUR CAREER, READ ON**: Charcoal Group is growing and seeking the best and brightest Hospitality and Culinary minds to join our team of proven pros. We believe our success is driven by working alongside Leaders who are continually growing and driving to push themselves, their team and our business forward. If you...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years **Work setting**: - Restaurant - Catering firm **Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs,...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Work setting**: - Restaurant - ** Ranks of chefs**: - Pastry chef - ** Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Create new recipes - Instruct cooks in preparation, cooking, garnishing and presentation of food -...

Are you a culinary leader seeking a challenging role at a dynamic restaurant? Look no further than our Executive Chef position at Sunset Grill!We are seeking an experienced and skilled chef to lead our kitchen team in creating exceptional dining experiences for our customers. As an Executive Chef, you will be responsible for managing the day-to-day...

Education: College/CEGEPExperience: 2 years to less than 3 years or equivalent experienceTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and...

Education: - Expérience: **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - or equivalent experience **Asset languages**: - Korean - Multiple languages **Work setting**: - Restaurant - Fast food **Ranks of chefs**: - Sushi chef **Tasks**: - Maintain records of food costs, consumption,...

JOIN THE MOST INSANELY GREAT CULINARY TEAM IN WATERLOO! Now seeking an experienced Chef de Partie to join our amazing team. **Chef de Partie Qualifications**: - You have minimum 2 years of restaurant Line and/or Prep Cook experience (in a comparable full-service restaurant environment) - You may have previous Kitchen Supervisory experience - You have or...

Education: Expérience: EducationCollege/CEGEP or equivalent experienceTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for...

Job DescriptionWe are seeking an experienced Executive Chef Lead to join our team at BROSOHO Inc.About the RoleThis is a permanent position offering a competitive salary of $65,000 - $85,000 per year, depending on experience, and benefits including dental plan, health care plan, and vision care benefits. The successful candidate will work 35 to 40 hours per...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantCatering firmTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsWork settingRestaurantCatering firmTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate...

Culinary Excellence at Disability SolutionsDana Hospitality is seeking a skilled Executive Chef to lead our kitchen operations. As a key member of our team, you will be responsible for overseeing daily food services, managing inventory, and ensuring exceptional culinary experiences for our guests. Key Responsibilities:• Prepare fresh, high-quality meals...