restaurant manager

Chuck's Roadhouse is hiring a Restaurant Manager! As our Restaurant Manager, you’ll never be bored. You’ll be responsible for making sure our restaurant runs smoothly. **We offer**: - Competitive compensation - Insurance benefits - Bonus opportunities - A great work atmosphere **Duties/Responsibilities**: - Ensuring that our restaurant is fully and...

Chuck's Roadhouse is hiring a Restaurant Manager!As our Restaurant Manager, you’ll never be bored. You’ll be responsible for making sure our restaurant runs smoothly.We offer:Competitive compensationInsurance benefitsBonus opportunitiesA great work atmosphereDuties/Responsibilities:Ensuring that our restaurant is fully and appropriately staffed at all...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Hire food service staffEnsure...

Education: No degree, certificate or diplomaExperience: 7 months to less than 1 yearWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Hire food...

We are looking for a Restaurant Manager at **Montana's Orangeville** At Quench Hospitality, we’re constantly on the lookout for the best Associates to join our team! We are looking for team members who share the same passion and purpose - to deliver the Perfect Guest Experience to our Guests, each and every time. **Overview** - Lead the day-to-day...

Education: No degree, certificate or diplomaExperience: 7 months to less than 1 yearWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that...

Education: No degree, certificate or diplomaExperience: 7 months to less than 1 yearWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food and service...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food and service...

Their primary responsibility involves guaranteeing top-tier customer service, proficient food preparation, and a seamless operational process within the restaurant. - The role of the Subway Manager encompasses orchestrating and supervising a team of staff members, overseeing inventory control, and upholding rigorous food safety and hygiene criteria. -...

**YOU ARE**: - An experienced hospitality manager who has 4-5yrs of experience in a Restaurant & Pub environment who cultivates valuable leadership skills used to mentor, inspire and motivate employees - A networker and entrepreneurial leader who is ambitious about their personal and professional trajectory - Committed to professionalism and delivering the...

**YOU ARE**: - An experienced hospitality manager who has 4-5yrs of experience in a Restaurant & Pub environment who cultivates valuable leadership skills used to mentor, inspire and motivate employees - A networker and entrepreneurial leader who is ambitious about their personal and professional trajectory - Committed to professionalism and delivering the...

Soul Restaurants Canada is a 240-unit portfolio of KFC, Taco Bell, Starbucks and Burger King stores employing over 4000 employees across Canada. Over the next 5 years we have big growth plans to double the size of our business! Its a great time to join a growing company that strives to make a difference in people’s lives and their communities through great...

Assistant Restaurant Manager NOC 60030Cost products and services, Organize and maintain inventory, Conduct performance reviews, Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations...

Assistant Restaurant Manager NOC 60030Cost products and services, Organize and maintain inventory, Conduct performance reviews, Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations...

Assistant Restaurant Manager NOC 60030Cost products and services, Organize and maintain inventory, Conduct performance reviews, Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations...

Responsibilities include: - Oversee all restaurant operations in the front - Creating and managing team schedules - Manage the work schedules of our restaurant’s staff - Maintain high-quality food standards - Provide exceptional customer service and lead staff to do the same - Project future needs for goods, kitchen supplies, and cleaning products; order...

Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experienceWork settingRural areaTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: Experience an asset or equivalent experienceWork settingRural areaTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily...

Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experienceWork settingRural areaTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily...