sushi chef

**Sushi Chef** We are looking for a sushi chef to join our culinary team. Sushi chef responsibilities include handling a wide range of raw fish, seafood and other ingredients, managing food cost and fulfilling all orders with high quality standard and great customer service. Our executive chef from Japan has over 25 years of...

**Sushi Chef** We are looking for a sushi chef to join our culinary team. Sushi chef responsibilities include handling a wide range of raw fish, seafood and other ingredients, managing food cost and fulfilling all orders with high quality standard and great customer service. Our executive chef from Japan has over 25 years of...

Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork settingRestaurantRanks of chefsSushi chefTasksMaintain records of food costs, consumption, sales and inventoryInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsPrepare...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantRanks of chefsSushi chefTasksMaintain records of food costs, consumption, sales and inventoryInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsPrepare and cook food on...

Sushi Restaurant Hiring Kitchen chef and Sushi Chef. **Job Types**: Full-time, Part-time, Permanent Part-time hours: 6-50 per week **Salary**: $18.00-$22.00 per hour **Benefits**: - Casual dress Flexible Language Requirement: - French not required Schedule: - 4 hour shift - 8 hour shift - Day shift - Evening shift - Every Weekend - Holidays - Monday...

Opportunity to join the renowed traditional sushi bar, YASU in downtown Toronto. We are looking for sushi chefs that have experience in making nigiri sushi in a sushi bar setting in front of customers. We only serve one traditional Omakase sushi menu at $185 per person in a high-end setting. Qualifications: - At least 5 years experience in making nigiri...

We are looking forward to forming a fantastic team! Currently looking for Kitchen Chef and Sushi Chef. We are a team with a fast pace, fun and energetic environment. We welcome employees with high energy and eager to learn mindset. We are looking forward to hear from you! **Job Types**: Full-time, Part-time, Permanent Part-time hours: 6-50 per...

Jumi is a Japaneseomakase restaurant that is located near the Fairview Mall and the subway station. We offer a full-service omakase counter dining, beverages sales, as well as take-out sushi. We are looking to hire a sushi chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards alongside our Head Chef....

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant - Relocation costs covered by employer **Ranks of chefs**: - Sushi chef **Tasks**: - Prepare and cook meals or specialty foods **Cuisine specialties**: - Sushi preparation techniques - Japanese cuisine **Work conditions and...

Shoushin is a Michelin starred restaurant seeking a skilled and experienced Sushi Chef to join the team. The right candidate will be passionate, and a true student of making nigiri. As a sushi chef, you will be responsible for preparation of various wild caught Japanese fish, working alongside our established team to deliver an unforgettable culinary...

Shoushin is a Michelin starred restaurant seeking a skilled and experienced Sushi Chef to join the team. The right candidate will be passionate, and a true student of making nigiri. As a sushi chef, you will be responsible for preparation of various wild caught Japanese fish, working alongside our established team to deliver an unforgettable culinary...

Education: No degree, certificate or diplomaExperience: 2 years to less than 3 yearsRanks of chefsSushi chefTasksMaintain records of food costs, consumption, sales and inventoryInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or...

Education: Expérience: EducationNo degree, certificate or diplomaRanks of chefsSushi chefTasksMaintain records of food costs, consumption, sales and inventoryInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsPrepare...

Work Term: PermanentWork Language: EnglishHours: 35 to 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 2 years to less than 3 years or equivalent experienceWork settingRestaurantTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 to 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork settingRestaurantTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryDemonstrate new...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 to 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork settingRestaurantTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryDemonstrate new...

Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearWork site environmentHotWork settingRestaurantRanks of chefsSushi chefSous-chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs,...

Education: Expérience: EducationSecondary (high) school graduation certificateWork site environmentHotWork settingRestaurantRanks of chefsSushi chefSous-chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other...

**PLANTA** is building a team of inclusive, strategic and dynamic individuals that embody a leadership style that promotes equity, productivity and workplace satisfaction. Our mission is to - ** MAKE AN IMPACT.** We achieve this through our dynamic team composed of champions across all realms of the hospitality industry - from creative and marketing to...

**PLANTA** is building a team of inclusive, strategic and dynamic individuals that embody a leadership style that promotes equity, productivity and workplace satisfaction. Our mission is to ** MAKE AN IMPACT.** We achieve this through our dynamic team composed of champions across all realms of the hospitality industry - from creative and marketing to...