kitchen manager

We are seeking a highly skilled Lead Kitchen Supervisor to join our team at Anejo Restaurant. This is an exciting opportunity for an experienced culinary professional to take on a leadership role and contribute to the success of our kitchen.About the RoleThe Lead Kitchen Supervisor will be responsible for overseeing the day-to-day operations of the kitchen,...

Job Summary: We are seeking quick and efficient kitchen hands for our vegetarian cafe. You will be responsible for preparing food and smoothie orders in a timely manner. You will also be responsible for basic food prep and cleaning of the kitchen. **Requirements**: - Previous experience working in a kitchen - Knowledge of food safety practices and...

Job Summary: We are seeking an organized, efficient kitchen supervisor for our vegetarian cafe. You will be responsible for food preparation, completing orders in a timely manner and supervising the back of house staff to ensure all procedures, cleaning, etc. is being done correctly and efficiently. **Requirements**: - Previous experience working in a...

About UsBanff Hospitality Collective is a dynamic restaurant and entertainment company with 15 venues in downtown Banff, each offering unique experiences. Our mission is to provide exceptional food and beverage services while fostering a welcoming atmosphere.Role OverviewThis role offers an estimated salary of $75,000 - $95,000 per year, plus benefits and...

At Banff Hospitality Collective, we're seeking an accomplished Sous Chef to lead our culinary team at Pizzeria Sophia. This exciting opportunity offers a unique chance to join a dynamic and innovative restaurant group with a passion for delivering exceptional dining experiences.Company OverviewBanff Hospitality Collective is a multi-concept restaurant and...

Education: Expérience: EducationCollege/CEGEPTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standardsAddress...

Education: College/CEGEPExperience: 2 years to less than 3 yearsTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control...

Job DescriptionWe are seeking a Restaurant Operations Manager to oversee the day-to-day activities of our restaurant.ResponsibilitiesSupervise and coordinate the activities of kitchen staff, including food preparation and portioning.Train staff on job duties, sanitation procedures, and safety protocols.Evaluate ingredient and supply needs for meal...

Lead Stewarding TeamWe are seeking an experienced Stewarding Manager to join our team at Fairmont Banff Springs, one of Western Canada's most spectacular alpine destinations.About the RoleThis is a unique opportunity to lead a talented team of colleagues and leaders in a 24-hour operation. As a Stewarding Manager, you will be responsible for maintaining the...

About the RoleAs a Restaurant Operations Manager at A&W Restaurant, you will play a vital role in ensuring the smooth operation of our restaurants. This is a dynamic position that requires strong leadership and organizational skills.ResponsibilitiesSupervise and coordinate activities of staff who prepare and portion food, maintaining high standards of...

We are seeking a highly skilled Restaurant Operations Manager to join our team at Banff Hospitality Collective in the heart of Banff. As a Restaurant Operations Manager, you will be responsible for overseeing the daily operations of our restaurant, including management of all employees in conjunction with the General Manager.The ideal candidate will have...

**Food and Beverage Assistant Manager**: Banff Centre for Arts and Creativity aims to inspire everyone who attends our campus - artists, leaders, and thinkers - to unleash their creative potential. We acknowledge, with deep respect and gratitude, our home on the side of Sacred Buffalo Guardian Mountain. In the spirit of respect and truth, we honour and...

**Food and Beverage Assistant Manager**: Banff Centre for Arts and Creativity aims to inspire everyone who attends our campus - artists, leaders, and thinkers - to unleash their creative potential. We acknowledge, with deep respect and gratitude, our home on the side of Sacred Buffalo Guardian Mountain. In the spirit of respect and truth, we honour and...

The Opportunity The Food & Beverage Assistant Manager will support the Food and Beverage Managers in ensuring the smooth and efficient operation of all food & beverage services within Banff Centre. This includes the Vistas Dining Room, Three Ravens Restaurant and Lounge, The Hub Dining Room, Special Functions Rooms, Remote Functions, Room Service and...

We’re seeking a Sous Chef to join us at at The Bison! Named in Trip Advisor's top 10 Canadian Fine Dining Restaurants and OpenTable's Top 100 Restaurants in Canada, we proudly feature regional, seasonal, Canadian cuisine. Specializing in forno creations, fresh plant based dishes and of course Alberta bison. The Bison - Regional, Seasonal, Canadian. We...

**THE COMPANY**: Passion Drives Performance. InnVest succeeds because our people love what we do. Our entire team shares a deep-rooted passion for the world of hospitality & travel that extends far beyond the walls of our offices and locations. Our company culture is built on collaboration. A nimble team where everyone has a voice at the table and an...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and...

We’re seeking a Jr. Sous Chef/Sous Chef to join us at at Chuck's Steakhouse! Banff’s most luxe restaurant, Chuck’s features an exclusive collection of the highest quality, locally sourced Alberta beef served up in a stylish ranch-inspired dining room with panoramic mountain views. Our in-house dry aged, 100% Alberta beef is grilled over hardwood and...

We’re seeking a Jr. Sous Chef/Sous Chef to join us at at Magpie & Stump! Magpie & Stump guarantees a classic Banff experience complete with tacos, tequila and debauchery. This little piece of Mexico in the mountains serves up tacos, burritos, enchiladas and over 60 tequilas. In the summer months join us on 'El Patio' - our sun-drenched rooftop taco bar...

Company OverviewBanff Hospitality Collective is a leading hospitality group in the heart of downtown Banff. Our collection of iconic restaurants and bars offers an exceptional dining experience to locals and tourists alike.SalaryWe are offering a competitive salary of $60,000 - $80,000 per year, depending on experience.Job DescriptionAs a Bar Manager at...