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Meat Inspector-Grande Prairie/High Level
2 months ago
Role Responsibilities
Want to make a difference in Albertans’ lives? Do you want to help contribute to the safety of meat that Albertans eat?
If you answered yes to these questions then we want you
We are currently looking to hire a permanent full time meat inspector in Grande Prairie / La Crete region.
As a Meat Inspector, you will be responsible for providing slaughter inspection services on kill floors at provincial abattoirs.
Duties while performing kill floor inspection services will include:
• pre-operation inspection
• ante and post-mortem examination of animals
• completion of time reporting and;
• relevant inspection documentation
This position is a regulatory role and involves the onsite enforcement of provincial statutes administered by the Meat & Dairy Inspection Section (MDIS).
The Meat & Dairy Inspection Section (MDIS) is responsible for providing regulatory inspection service to approximately 120 licensed red meat and poultry abattoirs across Alberta.
Join the Meat Inspector Team and help play a role in maintaining Alberta's reputation for excellence in food safety