food service supervisor

4 months ago


Pointe au Baril, Canada Pointe Au Baril Station Limited Full time
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 yearsWork setting
  • RestaurantTasks
  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Establish work schedules
  • Supervise kitchen staff and helpers
  • Inspect kitchens and food service areas
  • Maintain inventory and records of food, supplies and equipment
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week


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