banquet cook

1 month ago


Mississauga, Canada VERSAILLES CONVENTION CENTRE INC. Full time
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 yearsWork setting
  • Urban areaTasks
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquetsSupervision
  • Cook (general)Cuisine specialties
  • East IndianTransportation/travel information
  • Own transportationWork conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Overtime required
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week

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