sushi chef

3 weeks ago


Edmonton, Canada Izakaya Tenkuu Full time
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 yearsWork setting
  • RestaurantTasks
  • Maintain records of food costs, consumption, sales and inventory
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Prepare and cook meals or specialty foods
  • Train staff in preparation, cooking and handling of foodWork conditions and physical capabilities
  • Fast-paced environmentPersonal suitability
  • Organized
  • Reliability
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week

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  • Sushi Chef

    3 weeks ago


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  • Sushi Chef

    2 weeks ago


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    1 week ago


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    2 weeks ago


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