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Cook

2 months ago

St John's, Newfoundland and Labrador, Canada Compass Canada Full time
Job Summary

As a Cook with Compass Canada, you will play a vital role in delivering exceptional food service to our clients. Your expertise in food preparation and presentation will ensure that our customers receive high-quality meals that meet their dietary needs and preferences.

Key Responsibilities:
  • Prepare and cook food products according to established recipes and guidelines.
  • Ensure that all food is prepared and presented in a clean and safe environment.
  • Maintain accurate records of food preparation and inventory.
  • Collaborate with other kitchen staff to ensure efficient food service operations.
  • Report any maintenance or equipment issues to the supervisor.
Requirements:
  • Proven experience in food preparation and cooking.
  • Food Safety Certification.
  • Certificate from a recognized cooking school.
  • Excellent understanding of various cooking methods and ingredients.
  • Accuracy and speed in executing assigned tasks.
  • Familiarity with industry best practices.
  • Able to work independently and as part of a team.
  • Excellent written and verbal communication skills.
  • Physical ability to carry out the duties of the position.
About Compass Canada:

Compass Canada is a leading foodservice and support services company that operates in various sectors, including education, healthcare, and hospitality. We are committed to delivering exceptional food service and support services that meet the needs of our clients and customers.