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Sous chef

2 months ago

Montreal, Quebec, Canada Brigade Volante Full time


Chef/Cook
Join our team at Brigade Volante

We are seeking a skilled and experienced cook to join our team. As a key member of our culinary team, you will be responsible for supervising a small team and ensuring the highest standards of food quality and presentation.

Key responsibilities:

  • Supervise a small team of cooks
  • Prepare and cook meals to a high standard
  • Ensure food safety and hygiene standards are met
  • Lead by example and demonstrate a positive attitude
  • Be available to work occasional weekends and evenings

Requirements:

  • Culinary Diploma
  • Food safety certification
  • Minimum 3 years of experience in a similar role
  • Organized and able to work under pressure
  • Valid driver's license

Working hours: 6:00 - 15:00