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Waiter / Waitress
2 months ago
Le rôle du serveur(se) est d'accueillir,
servir et répondre aux attentes des clients selon les normes et les standards
établis par le StoneHaven Le Manoir - Relais & Châteaux et ainsi faire vivre une expérience unique
et gastronomique.
Relevant du Maître
d'hôtel et du Directeur du restaurant, les responsabilités et
fonctions du poste sont :
· Fournir un service de qualité supérieure à nos clients dans le respect
des procédures et des standards du StoneHaven Le Manoir.
· Assurer le service en salle et la coordination des tables.
· Connaître parfaitement les plats pour être en mesure de bien expliquer
notre menu.
· Se tenir informé de
tous changements afin de répondre aux questions et d'émettre des suggestions au
client.
· Promouvoir nos plats en mentionnant nos producteurs locaux ainsi que
leur provenance.
· Faire la mise en place des tables.
· Procéder à l'encaissement des factures clients.
· Toutes autres tâches connexes.
· Détenir au minimum 2 années d'expérience dans un poste similaire issu
d'un restaurant haut de gamme.
· Être bilingue (français et anglais) clientèle internationale.