Mess Waiter/waitress
6 months ago
Education: No degree, certificate or diploma
- Experience: 1 to less than 7 months
**Tasks**:
- Prepare and serve specialty food at customers' tables
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Advise on menu selections
- Balance cash and record sales
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Assist clients/guests with special needs
- Provide customer service
**Work conditions and physical capabilities**:
- Overtime required
- Standing for extended periods
- Work under pressure
**Personal suitability**:
- Client focus
- Organized
- Reliability
- Team player
**Screening questions**:
- Are you available for shift or on-call work?
- Are you available for the advertised start date?
- Work Term: Permanent
- Work Language: French
- Hours: 40 hours per week
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