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line cook
2 weeks ago
- Secondary (high) school graduation certificate
- 2 to less than 3 years or equivalent
- Restaurant
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
- Canadian
- Vegetarian
- Mediterranean cuisine
- Criminal record check
- Accessible by public transportation
- Attention to detail
- Fast-paced environment
- Overtime may be required
- Repetitive tasks
- Standing for extended periods
- Ability to work under pressure
- Availability for the start date?
- Legally able to work in Canada?
- Previous experience in this field?
- Required certifications in place?
- Gratuities
- Free parking
- Employer covers learning/training costs
- Job Type: Permanent
- Language: English
- Weekly Hours: 40 hours
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